Zobrazeno 1 - 10
of 12
pro vyhledávání: '"In 't Zandt MH"'
Autor:
Yang S; GFZ German Research Center for Geosciences, Helmholtz Centre Potsdam, Section Geomicrobiology, Potsdam, Germany.; Cryosphere Research Station on the Qinghai-Tibet Plateau, State Key Laboratory of Cryospheric Science, Northwest Institute of Eco-Environment and Resources, Chinese Academy of Sciences, Lanzhou, China., Anthony SE; Institute of Geology and Mineralogy, University of Cologne, Cologne, Germany., Jenrich M; Permafrost Research Section, Alfred Wegener Institute Helmholtz Center for Polar and Marine Research, Potsdam, Germany.; Institute of Geosciences, University of Potsdam, Potsdam, Germany., In 't Zandt MH; Department of Microbiology, RIBES, Radboud University, Nijmegen, the Netherlands.; Netherlands Earth System Science Center, Utrecht University, Utrecht, the Netherlands., Strauss J; Permafrost Research Section, Alfred Wegener Institute Helmholtz Center for Polar and Marine Research, Potsdam, Germany., Overduin PP; Permafrost Research Section, Alfred Wegener Institute Helmholtz Center for Polar and Marine Research, Potsdam, Germany., Grosse G; Permafrost Research Section, Alfred Wegener Institute Helmholtz Center for Polar and Marine Research, Potsdam, Germany.; Institute of Geosciences, University of Potsdam, Potsdam, Germany., Angelopoulos M; Permafrost Research Section, Alfred Wegener Institute Helmholtz Center for Polar and Marine Research, Potsdam, Germany., Biskaborn BK; Polar Terrestrial Environmental Systems Section, Alfred Wegener Institute Helmholtz Center for Polar and Marine Research, Potsdam, Germany., Grigoriev MN; Laboratory of General Geocryology, Melnikov Permafrost Institute, Siberian Branch of the Russian Academy of Sciences, Yakutsk, Russia., Wagner D; GFZ German Research Center for Geosciences, Helmholtz Centre Potsdam, Section Geomicrobiology, Potsdam, Germany.; Institute of Geosciences, University of Potsdam, Potsdam, Germany., Knoblauch C; Institute of Soil Science, Universität Hamburg, Hamburg, Germany.; Center for Earth System Research and Sustainability, Universität Hamburg, Hamburg, Germany., Jaeschke A; Institute of Geology and Mineralogy, University of Cologne, Cologne, Germany., Rethemeyer J; Institute of Geology and Mineralogy, University of Cologne, Cologne, Germany., Kallmeyer J; GFZ German Research Center for Geosciences, Helmholtz Centre Potsdam, Section Geomicrobiology, Potsdam, Germany., Liebner S; GFZ German Research Center for Geosciences, Helmholtz Centre Potsdam, Section Geomicrobiology, Potsdam, Germany.; Institute of Biochemistry and Biology, University of Potsdam, Potsdam, Germany.
Publikováno v:
Global change biology [Glob Chang Biol] 2023 May; Vol. 29 (10), pp. 2714-2731. Date of Electronic Publication: 2023 Mar 13.
Autor:
Berben T; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, The Netherlands., Forlano Bó F; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, The Netherlands., In 't Zandt MH; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, The Netherlands.; Netherlands Earth System Science Centre, Utrecht University, Utrecht, The Netherlands., Yang S; Section Geomicrobiology, GFZ German Research Centre for Geosciences, Potsdam, Germany.; Cryosphere Research Station On the Qinghai-Tibet Plateau, State Key Laboratory of Cryospheric Sciences, Northwest Institute of Eco-Environment and Resources, Chinese Academy of Sciences, Lanzhou, China., Liebner S; Section Geomicrobiology, GFZ German Research Centre for Geosciences, Potsdam, Germany.; Institute of Biochemistry and Biology, University of Potsdam, Potsdam, Germany., Welte CU; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, The Netherlands. c.welte@science.ru.nl.
Publikováno v:
Antonie van Leeuwenhoek [Antonie Van Leeuwenhoek] 2022 Oct; Vol. 115 (10), pp. 1229-1244. Date of Electronic Publication: 2022 Aug 10.
Autor:
Pelsma KAJ; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Heyendaalseweg 135, Nijmegen, 6525 AJ, The Netherlands.; Netherlands Earth System Science Centre, Utrecht University, Heidelberglaan 2, Utrecht, 3584 CS, The Netherlands., In 't Zandt MH; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Heyendaalseweg 135, Nijmegen, 6525 AJ, The Netherlands.; Netherlands Earth System Science Centre, Utrecht University, Heidelberglaan 2, Utrecht, 3584 CS, The Netherlands., Op den Camp HJM; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Heyendaalseweg 135, Nijmegen, 6525 AJ, The Netherlands., Jetten MSM; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Heyendaalseweg 135, Nijmegen, 6525 AJ, The Netherlands.; Netherlands Earth System Science Centre, Utrecht University, Heidelberglaan 2, Utrecht, 3584 CS, The Netherlands.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Heyendaalseweg 135, Nijmegen, 6525 AJ, The Netherlands., Dean JF; School of Environmental Sciences, University of Liverpool, Liverpool, L69 3GP, UK., Welte CU; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Heyendaalseweg 135, Nijmegen, 6525 AJ, The Netherlands.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Heyendaalseweg 135, Nijmegen, 6525 AJ, The Netherlands.
Publikováno v:
Environmental microbiology [Environ Microbiol] 2022 Jan; Vol. 24 (1), pp. 82-97. Date of Electronic Publication: 2021 Dec 13.
Autor:
Berger S; Institute for Water and Wetland Research, Department of Microbiology, Radboud University, Nijmegen, the Netherlands., Shaw DR; Biological and Environmental Science and Engineering Division, Water Desalination and Reuse Research Center, King Abdullah University of Science and Technology, Thuwal, Saudi Arabia.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Nijmegen, the Netherlands., Berben T; Institute for Water and Wetland Research, Department of Microbiology, Radboud University, Nijmegen, the Netherlands., Ouboter HT; Institute for Water and Wetland Research, Department of Microbiology, Radboud University, Nijmegen, the Netherlands.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Nijmegen, the Netherlands., In 't Zandt MH; Institute for Water and Wetland Research, Department of Microbiology, Radboud University, Nijmegen, the Netherlands.; Netherlands Earth System Science Center, Utrecht University, Utrecht, the Netherlands., Frank J; Institute for Water and Wetland Research, Department of Microbiology, Radboud University, Nijmegen, the Netherlands.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Nijmegen, the Netherlands., Reimann J; Institute for Water and Wetland Research, Department of Microbiology, Radboud University, Nijmegen, the Netherlands., Jetten MSM; Institute for Water and Wetland Research, Department of Microbiology, Radboud University, Nijmegen, the Netherlands.; Netherlands Earth System Science Center, Utrecht University, Utrecht, the Netherlands.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Nijmegen, the Netherlands., Welte CU; Institute for Water and Wetland Research, Department of Microbiology, Radboud University, Nijmegen, the Netherlands.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Nijmegen, the Netherlands.
Publikováno v:
Biofilm [Biofilm] 2021 Jun 15; Vol. 3, pp. 100054. Date of Electronic Publication: 2021 Jun 15 (Print Publication: 2021).
Autor:
In 't Zandt MH; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, the Netherlands.; Netherlands Earth System Science Centre, Utrecht University, Heidelberglaan 2, 3584 CS Utrecht, the Netherlands., Frank J; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, the Netherlands.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, the Netherlands., Yilmaz P; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, the Netherlands., Cremers G; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, the Netherlands., Jetten MSM; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, the Netherlands.; Netherlands Earth System Science Centre, Utrecht University, Heidelberglaan 2, 3584 CS Utrecht, the Netherlands.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, the Netherlands., Welte CU; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, the Netherlands.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, the Netherlands.
Publikováno v:
FEMS microbes [FEMS Microbes] 2020 Oct 24; Vol. 1 (1), pp. xtaa008. Date of Electronic Publication: 2020 Oct 24 (Print Publication: 2020).
Autor:
In 't Zandt MH; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, the Netherlands; Netherlands Earth System Science Center, Utrecht University, Heidelberglaan 2, 3584 CS, Utrecht, the Netherlands., Liebner S; GFZ German Research Centre for Geosciences, Section 3.7 Geomicrobiology, Telegrafenberg, 14473 Potsdam, Germany; University of Potsdam, Institute of Biochemistry and Biology, 14469 Potsdam, Germany., Welte CU; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, the Netherlands; Soehngen Institute of Anaerobic Microbiology, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, the Netherlands. Electronic address: c.welte@science.ru.nl.
Publikováno v:
Trends in microbiology [Trends Microbiol] 2020 Sep; Vol. 28 (9), pp. 769-779. Date of Electronic Publication: 2020 Apr 30.
Autor:
In 't Zandt MH; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Nijmegen, the Netherlands.; Netherlands Earth System Science Center, Utrecht University, Utrecht, the Netherlands., Kip N; Department of Microbial Ecology, Netherlands Institute of Ecology (NIOO-KNAW), Wageningen, the Netherlands.; Institute of Applied Biosciences and Chemistry, HAN University of Applied Sciences, Nijmegen, the Netherlands., Frank J; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Nijmegen, the Netherlands.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Nijmegen, the Netherlands., Jansen S; Deltares, Utrecht, the Netherlands., van Veen JA; Department of Microbial Ecology, Netherlands Institute of Ecology (NIOO-KNAW), Wageningen, the Netherlands., Jetten MSM; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Nijmegen, the Netherlands.; Netherlands Earth System Science Center, Utrecht University, Utrecht, the Netherlands.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Nijmegen, the Netherlands., Welte CU; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Nijmegen, the Netherlands c.welte@science.ru.nl.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Nijmegen, the Netherlands.
Publikováno v:
Applied and environmental microbiology [Appl Environ Microbiol] 2019 Oct 01; Vol. 85 (20). Date of Electronic Publication: 2019 Oct 01 (Print Publication: 2019).
Autor:
de Jong AEE; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands.; Netherlands Earth System Science Center, Utrecht University, Heidelberglaan 2, 3584 CS Utrecht, The Netherlands., In 't Zandt MH; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands.; Netherlands Earth System Science Center, Utrecht University, Heidelberglaan 2, 3584 CS Utrecht, The Netherlands., Meisel OH; Netherlands Earth System Science Center, Utrecht University, Heidelberglaan 2, 3584 CS Utrecht, The Netherlands.; Department of Earth Sciences, Vrije Universiteit Amsterdam, De Boelelaan 1085, 1081 HV Amsterdam, The Netherlands., Jetten MSM; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands.; Netherlands Earth System Science Center, Utrecht University, Heidelberglaan 2, 3584 CS Utrecht, The Netherlands.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands., Dean JF; Netherlands Earth System Science Center, Utrecht University, Heidelberglaan 2, 3584 CS Utrecht, The Netherlands.; Department of Earth Sciences, Vrije Universiteit Amsterdam, De Boelelaan 1085, 1081 HV Amsterdam, The Netherlands., Rasigraf O; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands.; Netherlands Earth System Science Center, Utrecht University, Heidelberglaan 2, 3584 CS Utrecht, The Netherlands., Welte CU; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands.
Publikováno v:
Environmental microbiology [Environ Microbiol] 2018 Dec; Vol. 20 (12), pp. 4314-4327. Date of Electronic Publication: 2018 Sep 12.
Autor:
In 't Zandt MH; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands.; Netherlands Earth Systems Science Center, Utrecht University, Heidelberglaan 2, 3584 CS, Utrecht, The Netherlands., Beckmann S; School of Chemical Engineering, School of Civil and Environmental Engineering, University of New South Wales, High Street, 2052, Sydney, NSW, Australia., Rijkers R; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands., Jetten MSM; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands.; Netherlands Earth Systems Science Center, Utrecht University, Heidelberglaan 2, 3584 CS, Utrecht, The Netherlands.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands., Manefield M; School of Chemical Engineering, School of Civil and Environmental Engineering, University of New South Wales, High Street, 2052, Sydney, NSW, Australia., Welte CU; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands.
Publikováno v:
Microbial biotechnology [Microb Biotechnol] 2018 Jul; Vol. 11 (4), pp. 626-638. Date of Electronic Publication: 2017 Sep 19.
Autor:
In 't Zandt MH; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands.; Netherlands Earth System Science Center, Utrecht University, Heidelberglaan 2, 3584 CS, Utrecht, The Netherlands., van den Bosch TJM; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands., Rijkers R; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands., van Kessel MAHJ; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands., Jetten MSM; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands.; Netherlands Earth System Science Center, Utrecht University, Heidelberglaan 2, 3584 CS, Utrecht, The Netherlands.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands., Welte CU; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands. c.welte@science.ru.nl.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands. c.welte@science.ru.nl.
Publikováno v:
Applied microbiology and biotechnology [Appl Microbiol Biotechnol] 2018 Jul; Vol. 102 (13), pp. 5685-5694. Date of Electronic Publication: 2018 May 03.