Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Inés Calvete‐Torre"'
Tailoring the natural rare sugars D-tagatose and L-sorbose to produce novel functional carbohydrates
Autor:
Oswaldo Hernandez-Hernandez, Carlos Sabater, Inés Calvete-Torre, Elisa G. Doyagüez, Ana M. Muñoz-Labrador, Cristina Julio-Gonzalez, Blanca de las Rivas, Rosario Muñoz, Lorena Ruiz, Abelardo Margolles, José M. Mancheño, F. Javier Moreno
Publikováno v:
npj Science of Food, Vol 8, Iss 1, Pp 1-13 (2024)
Abstract This multidisciplinary study details the biosynthesis of novel non-digestible oligosaccharides derived from rare sugars, achieved through transfructosylation of D-tagatose and L-sorbose by levansucrase from Bacillus subtilis CECT 39 (SacB).
Externí odkaz:
https://doaj.org/article/fff0dc5582a24456aef571e12e94dd5d
Autor:
Francesca De Filippis, Vincenzo Valentino, Min Yap, Raul Cabrera-Rubio, Coral Barcenilla, Niccolò Carlino, José F. Cobo-Díaz, Narciso Martín Quijada, Inés Calvete-Torre, Patricia Ruas-Madiedo, Carlos Sabater, Giuseppina Sequino, Edoardo Pasolli, Martin Wagner, Abelardo Margolles, Nicola Segata, Avelino Álvarez-Ordóñez, Paul D. Cotter, Danilo Ercolini
Publikováno v:
npj Biofilms and Microbiomes, Vol 10, Iss 1, Pp 1-16 (2024)
Abstract The resident microbiome in food industries may impact on food quality and safety. In particular, microbes residing on surfaces in dairy industries may actively participate in cheese fermentation and ripening and contribute to the typical fla
Externí odkaz:
https://doaj.org/article/560467437ad349f4b7e293a24673f140
Autor:
Inés Calvete‐Torre, Carlos Sabater, Nerea Muñoz‐Almagro, Ana Belén Campelo, F. Javier Moreno, Abelardo Margolles, Lorena Ruiz
Publikováno v:
Microbial Biotechnology, Vol 17, Iss 5, Pp n/a-n/a (2024)
Abstract Pectin structures have received increasing attention as emergent prebiotics due to their capacity to promote beneficial intestinal bacteria. Yet the collective activity of gut bacterial communities to cooperatively metabolize structural vari
Externí odkaz:
https://doaj.org/article/b93e536f540e4a57b1008ab9fadf2c24
Publikováno v:
International journal of molecular sciences. 23(13)
Inflammatory bowel disease is a chronic disorder including ulcerative colitis and Crohn's disease (CD). Gut dysbiosis is often associated with CD, and metagenomics allows a better understanding of the microbial communities involved. The objective of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::7b369b42973154f56d76656c25b48cc0
https://pubmed.ncbi.nlm.nih.gov/35806099
https://pubmed.ncbi.nlm.nih.gov/35806099
Autor:
Inés Calvete-Torre, Lorena Ruiz, Carlos Sabater, Abelardo Margolles, F. Javier Moreno, Mar Villamiel
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
instname
Trends in Food Science & Technology
instname
Trends in Food Science & Technology
[Background] Food waste management is a key issue to global food security and friendly environmental governance. Worldwide, one-third of food produced for human consumption is lost or wasted along the food supply chain, primary production and food pr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a455797af2c9fae9d0096ede37e2ada1
http://hdl.handle.net/10261/258769
http://hdl.handle.net/10261/258769
Autor:
Abelardo Margolles, María José Antón, Inés Calvete-Torre, Mar Villamiel, Nerea Muñoz-Almagro, Lorena Ruiz, F. Javier Moreno, E. Dapena, M. Teresa Pacheco
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
instname
Carbohydrate Polymers
instname
Carbohydrate Polymers
Comprehensive chemical characterization of nine mono-varietal apple pomaces obtained from the production of ciders with PDO is described. They were rich in essential minerals, fibers (35–52.9 %), and polyphenols. High levels in GalA (11.8–21.6 %)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c7b9c90d8532efb9a914308d47a4de76
https://doi.org/10.1016/j.carbpol.2021.117980
https://doi.org/10.1016/j.carbpol.2021.117980