Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Inés A. Revelo-Mejía"'
Autor:
Inés A. Revelo-Mejía, Samuel Alejandro-Vega, Soraya Paz-Montelongo, Daniel Niebla-Canelo, Santiago Cerdán-Pérez, Carmen Rubio-Armendáriz, Ángel J. Gutiérrez-Fernández, Arturo Hardisson, Rubí Rodríguez-Díaz, Cintia Hernández-Sánchez
Publikováno v:
Foods, Vol 12, Iss 4, p 745 (2023)
The Canary Islands, located in the Atlantic Ocean, are an archipelago of volcanic origin which, for decades, has been affected by natural fluoride contamination in the water supply of some of its islands, mainly the island of Tenerife. In addition, r
Externí odkaz:
https://doaj.org/article/79a97625f5cd43eca8edfb669e5785b4
Autor:
Jennifer López, Ingrid Bolaño, Julieth Muñoz, Luis J. Moreno López, Daniela Enríquez, Yuliana Erazo, Angie Mosquera, Ángel J. Gutiérrez, Carmen Rubio, Deisy Espinosa, Arturo Hardisson, Inés A. Revelo-Mejía, Daniel Prado, Juan Sánchez, Luisa Ardila, Jennifer Muñoz, Catherine Peña, Soraya Paz, Andrés Peña, Yamid Ordoñez, Yobany Moná, Daniela Pérez, Yoely Cortes, Jhon H. Torres
Publikováno v:
Biological Trace Element Research. 199:4867-4875
Water for human consumption is the main source of fluoride exposure. The concentration in water should not exceed 1 mg/L of fluoride since, at higher levels; it increases the risk of dental fluorosis, among other adverse effects. The fluoride content
Autor:
Inés A. Revelo-Mejía, Robinson Gutiérrez-Idrobo, Vilma A. López-Fernández, Alejandra López-Rosales, Francy C. Astaiza-Montenegro, Leomary Garcés-Rengifo, Paola A. López-Ordoñez, Arturo Hardisson, Carmen Rubio, Ángel J. Gutiérrez, Soraya Paz
Publikováno v:
Environmental Monitoring and Assessment. 194
Fluoride concentrations of 0.5 mg/L in drinking water are considered useful for dental caries prevention. However, fluoride concentrations higher than 1.2 mg/L in water can pose a risk of dental fluorosis due to high exposure to fluoride. The objecti
Publikováno v:
Biological Trace Element Research. 199:1762-1770
Fluoride has been considered as the single factor most frequently responsible for causing enamel mottling. However, in humans, either endogenous and/or exogenous factors not related to fluoride exposure may also cause enamel mottling. In this sense,
Autor:
Inés A, Revelo-Mejía, Robinson, Gutiérrez-Idrobo, Vilma A, López-Fernández, Alejandra, López-Rosales, Francy C, Astaiza-Montenegro, Leomary, Garcés-Rengifo, Paola A, López-Ordoñez, Arturo, Hardisson, Carmen, Rubio, Ángel J, Gutiérrez, Soraya, Paz
Publikováno v:
Environmental monitoring and assessment. 194(5)
Fluoride concentrations of 0.5 mg/L in drinking water are considered useful for dental caries prevention. However, fluoride concentrations higher than 1.2 mg/L in water can pose a risk of dental fluorosis due to high exposure to fluoride. The objecti
Autor:
Inés Amparo Revelo Mejía, Liliana Caldas Arias, Edgar Jair Paz Cuastumal, Yeny Magnolia Ordoñez Rengifo
Publikováno v:
Hechos Microbiológicos. 9:28-32
Introducción: el almacenamiento incorrecto de los cepillos dentales propicia la contaminación por microorganismos que no hacen parte de la microbiota oral y cuando acceden a la boca pueden ocasionar enfermedades. El objetivo de esta investigación
Publikováno v:
Biological trace element research. 199(5)
Fluoride has been considered as the single factor most frequently responsible for causing enamel mottling. However, in humans, either endogenous and/or exogenous factors not related to fluoride exposure may also cause enamel mottling. In this sense,