Zobrazeno 1 - 10
of 49
pro vyhledávání: '"Immunoglobulin E/immunology"'
Autor:
David Spoerl, Salim Ramadan, Philippe Eigenmann, François Graham, Jean-Christoph Roger J-P Caubet
Publikováno v:
International Archives of Allergy and Immunology, Vol. 181, No 4 (2020) pp. 296-300
Background: Wheat IgE-mediated food allergy in children is one of the most frequent food allergies in westernized countries, affecting between 0.4 and 1% of children. Although 95% predictive decision points have been determined for major allergens su
Autor:
David Spoerl, Caroline Bastid, Jean-Louis Frossard, Jean-Christoph Roger J-P Caubet, Salim Ramadan, Pascale Roux-Lombard
Publikováno v:
International Archives of Allergy and Immunology, Vol. 179, No 2 (2019) pp. 132-141
Background: Diagnosing both celiac disease (CD) and wheat allergy (WA) might be challenging due to the increasingly popular gluten-free diets. Objectives: This study investigates the value of anti-tissue transglutaminase IgA (tTGIgA) and wheat-specif
Autor:
Peter Oluf Schiøtz, Jesper Just, Pernille Munk Ipsen, Mogens Kruhøffer, Hans Jürgen Hoffmann, Tina Skjold, Simon Lykkemark
Publikováno v:
Just, J, Munk Ipsen, P, Kruhøffer, M, Lykkemark, S, Skjold, T, Schiøtz, P O & Hoffmann, H J 2019, ' Human Mast Cell Sensitization with IgE Increases miRNA-210 Expression ' International Archives of Allergy and Immunology, vol. 179, no. 2, pp. 102-107 . https://doi.org/10.1159/000496513
Just, J, Munk Ipsen, P, Kruhøffer, M, Lykkemark, S, Skjold, T, Schiøtz, P O & Hoffmann, H J 2019, ' Human Mast Cell Sensitization with IgE Increases miRNA-210 Expression ', International Archives of Allergy and Immunology, vol. 179, no. 2, pp. 102-107 . https://doi.org/10.1159/000496513
Just, J, Munk Ipsen, P, Kruhøffer, M, Lykkemark, S, Skjold, T, Schiøtz, P O & Hoffmann, H J 2019, ' Human Mast Cell Sensitization with IgE Increases miRNA-210 Expression ', International Archives of Allergy and Immunology, vol. 179, no. 2, pp. 102-107 . https://doi.org/10.1159/000496513
Background: MicroRNAs (miRNAs) represent important post-transcriptional regulators with a dynamic expression profile during health and disease. Objectives: We explored the miRNA profile of human mast cells (MCs) during sensitization with IgE, durin
Autor:
Ulugbek Nurmatov, Aziz Sheikh, Kari C. Nadeau, Edward F. Knol, Mika J. Mäkelä, Carsten Bindslev-Jensen, R. G. Van Wijk, Ioana Agache, M. Ebisawa, Oliver Pfaar, E-M. Varga, S. Dhami, Cezmi A. Akdis, Philippe Eigenmann, Y Boloh, Cansin Sackesen, Nikolaos G. Papadopoulos, Montserrat Alvaro-Lozano, G. Du Toit, Graham Roberts, Antonella Muraro, Montserrat Fernandez-Rivas, Elizabeth Angier, Kirsten Beyer, Stefania Arasi, Dermot Ryan, Steffen Lau, Marek Jutel, Liam O'Mahony, R. van Ree, Susanne Halken, Gunter J. Sturm, Alexandra F. Santos, Giovanni B. Pajno, Lars K. Poulsen, Wesley Burks
Publikováno v:
Allergy, 73(4), 799-815. Wiley-Blackwell
ALLERGY
r-FSJD: Repositorio Institucional de Producción Científica de la Fundació Sant Joan de Déu
Fundació Sant Joan de Déu
Pajno, G B, Fernandez-Rivas, M, Arasi, S, Roberts, G, Akdis, C A, Alvaro-Lozano, M, Beyer, K, Bindslev-Jensen, C, Burks, W, Ebisawa, M, Eigenmann, P, Knol, E, Nadeau, K C, Poulsen, L K, van Ree, R, Santos, A F, du Toit, G, Dhami, S, Nurmatov, U, Boloh, Y, Makela, M, O'Mahony, L, Papadopoulos, N, Sackesen, C, Agache, I, Angier, E, Halken, S, Jutel, M, Lau, S, Pfaar, O, Ryan, D, Sturm, G, Varga, E-M, van Wijk, R G, Sheikh, A, Muraro, A & EAACI Allergen Immunotherapy Guidelines Group 2018, ' EAACI Guidelines on allergen immunotherapy : IgE-mediated food allergy ', Allergy: European Journal of Allergy and Clinical Immunology, vol. 73, no. 4, pp. 799-815 . https://doi.org/10.1111/all.13319
Allergy, 73(4), 799-815. Wiley-Blackwell Publishing Ltd
r-FSJD. Repositorio Institucional de Producción Científica de la Fundació Sant Joan de Déu
instname
Allergy, Vol. 73, No 4 (2018) pp. 799-815
ALLERGY
r-FSJD: Repositorio Institucional de Producción Científica de la Fundació Sant Joan de Déu
Fundació Sant Joan de Déu
Pajno, G B, Fernandez-Rivas, M, Arasi, S, Roberts, G, Akdis, C A, Alvaro-Lozano, M, Beyer, K, Bindslev-Jensen, C, Burks, W, Ebisawa, M, Eigenmann, P, Knol, E, Nadeau, K C, Poulsen, L K, van Ree, R, Santos, A F, du Toit, G, Dhami, S, Nurmatov, U, Boloh, Y, Makela, M, O'Mahony, L, Papadopoulos, N, Sackesen, C, Agache, I, Angier, E, Halken, S, Jutel, M, Lau, S, Pfaar, O, Ryan, D, Sturm, G, Varga, E-M, van Wijk, R G, Sheikh, A, Muraro, A & EAACI Allergen Immunotherapy Guidelines Group 2018, ' EAACI Guidelines on allergen immunotherapy : IgE-mediated food allergy ', Allergy: European Journal of Allergy and Clinical Immunology, vol. 73, no. 4, pp. 799-815 . https://doi.org/10.1111/all.13319
Allergy, 73(4), 799-815. Wiley-Blackwell Publishing Ltd
r-FSJD. Repositorio Institucional de Producción Científica de la Fundació Sant Joan de Déu
instname
Allergy, Vol. 73, No 4 (2018) pp. 799-815
Food allergy can result in considerable morbidity, impairment of quality of life, and healthcare expenditure. There is therefore interest in novel strategies for its treatment, particularly food allergen immunotherapy (FA-AIT) through the oral (OIT),
Autor:
Claude Lambert, M. Drouet, Françoise Bienvenu, P.A. Apoil, Charles Dzviga, Thierry Tabary, D. Mariotte, Séverine Brabant, Laurence Guilloux, François Lavaud, Anne Sarrat, Joana Vitte, Pascale Nicaise-Roland, Joëlle Birnbaum, Céline Beauvillain, Nicolas Hutt
Publikováno v:
Annals of Allergy, Asthma and Immunology
Annals of Allergy, Asthma and Immunology, 2018, 120 (4), pp.435-437. ⟨10.1016/j.anai.2018.01.011⟩
Annals of Allergy, Asthma and Immunology, Elsevier, 2018, 120 (4), pp.435-437. ⟨10.1016/j.anai.2018.01.011⟩
Annals of Allergy, Asthma and Immunology, 2018, 120 (4), pp.435-437. ⟨10.1016/j.anai.2018.01.011⟩
Annals of Allergy, Asthma and Immunology, Elsevier, 2018, 120 (4), pp.435-437. ⟨10.1016/j.anai.2018.01.011⟩
International audience; Vespula and Polistes spp venom extracts (VEs) for ImmunoCAP (Thermo Fisher Scientific, Uppsala, Sweden) platforms have beenspiked, that is, enriched, with group 5 allergens since 2012. Limited information was available from th
Autor:
Bernard Poitevin, Mireille Dron-Gonzalvez, Laureline Nicolau, Isabelle Cabon-Boudard, Céline Palussière, Anca Mirela Chiriac, Denis Charpin, Anne Sarrat, Pascal Demoly, C. Agabriel, Yannick Chantran, M. Vivinus, Bernard Hofmann, A. Poisson, Geneviève Liautard, Joana Vitte, Serge Vivinus, Rihane Arif-Lusson, Jonas Lidholm, Soraya Mezouar, Sylvie Leroy, Davide-Paolo Caimmi, Christophe Soler, Lisa Giovannini-Chami, J. Östling, Bertrand Lovato, Tunde Sofalvi, F. Porri, Thierry Bourrier, V. Liabeuf, A. Ehrenberg, Isabella Annesi-Maesano, Agnès Aferiat-Derome, Marion Gouitaa, Nathalie Bonardel, Lorna Garnier, Jean-Luc Bourrain, Joëlle Birnbaum, B. Sterling, Stéphane Guez, P.A. Apoil, Ania Carsin, C. Klingebiel, Yann-Patrick Massabie-Bouchat, Jean-Louis Mege, Franck Boralevi
Publikováno v:
Clinical and Experimental Allergy
Clinical and Experimental Allergy, 2019, 49 (4), pp.526-536. ⟨10.1111/cea.13345⟩
Clinical and Experimental Allergy, Wiley, 2019, 49 (4), pp.526-536. ⟨10.1111/cea.13345⟩
Clinical and Experimental Allergy, 2019, 49 (4), pp.526-536. ⟨10.1111/cea.13345⟩
Clinical and Experimental Allergy, Wiley, 2019, 49 (4), pp.526-536. ⟨10.1111/cea.13345⟩
BACKGROUND: Peach is a common elicitor of food allergic reactions. Peach-induced immediate reactions may occur as benign pollen-food syndromes, usually due to birch pollen-related PR-10 cross-reactivity in temperate climates, and as potentially sever
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::34cd70de16b6ff253e3923932dd969c4
https://hal-amu.archives-ouvertes.fr/hal-02202464
https://hal-amu.archives-ouvertes.fr/hal-02202464
Publikováno v:
The Journal of Dairy Research, vol. 85, no. 3, pp. 355-357
Journal of Dairy Research
Journal of Dairy Research, Cambridge University Press (CUP), 2018, 85 (3), pp.355-357. ⟨10.1017/S0022029918000419⟩
Journal of Dairy Research
Journal of Dairy Research, Cambridge University Press (CUP), 2018, 85 (3), pp.355-357. ⟨10.1017/S0022029918000419⟩
This research communication aimed to evaluate the level of immunoglobulin E from lactic acid bacteria (LAB) that are used in dairy industries. Previous studies have demonstrated that workers report symptoms of irritation and are frequently IgG-sensit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0f31d7676f19b0b64e1dc3406c7c0743
https://serval.unil.ch/resource/serval:BIB_172E1D40213E.P001/REF.pdf
https://serval.unil.ch/resource/serval:BIB_172E1D40213E.P001/REF.pdf
Autor:
Warren J. Leonard, Nima Rezaei, Kathryn Payne, Isabelle Meyts, Laurent Abel, Cindy S. Ma, Marianne Leruez-Ville, Janet Chou, Alain Hovnanian, Jian-Xin Lin, Simon J. Pelham, Danielle T. Avery, Matthieu Bouaziz, Bethany Pillay, Tanwir Habib, Anne Puel, Sevgi Keles, Juan Li, Isabelle Pellier, Jamel El-Benna, Bernhard Fleckenstein, Ahmet Ozen, Vivien Béziat, Ingrid Müller-Fleckenstein, Damien Chaussabel, Samaneh Zoghi, Yi Wang, Paul Gray, Matthias Titeux, Yoann Zerbib, Talal A. Chatila, Marie-Alexandra Alyanakian, Capucine Picard, Orli Wargon, Ayper Somer, Marie-Olivia Chandesris, Thibaut Leclercq, Ibtihal Benhsaien, Aziz Belkadi, Jean-Laurent Casanova, Romain Lévy, Peng Li, Geetha Rao, Ai Ing Lim, James P. Di Santo, Nico Marr, Sylvie Fraitag, Frédégonde About, Elissa K. Deenick, Bertrand Boisson, Jacinta Bustamante, Mélanie Migaud, Bodo Grimbacher, Aziz Bousfiha, Fatima Ailal, Safa Baris, Antoine Guérin, Stuart G. Tangye, Romain Guery, Ning Du, Vimel Rattina
Publikováno v:
Science Immunology
Science Immunology, American Association for the Advancement of Science, 2018, 3 (24), pp.eaat4956. ⟨10.1126/sciimmunol.aat4956⟩
Science Immunology, 2018, 3 (24), pp.eaat4956. ⟨10.1126/sciimmunol.aat4956⟩
Science Immunology, American Association for the Advancement of Science, 2018, 3 (24), pp.eaat4956. ⟨10.1126/sciimmunol.aat4956⟩
Science Immunology, 2018, 3 (24), pp.eaat4956. ⟨10.1126/sciimmunol.aat4956⟩
Comment in :Who regulates whom: ZNF341 is an additional player in the STAT3/TH17 song. [Sci Immunol. 2018]; International audience; Heterozygosity for human signal transducer and activator of transcription 3 (STAT3) dominant-negative (DN) mutations u
Autor:
Graham, François, Eigenmann, Philippe
Publikováno v:
Clinical and Experimental Allergy, Vol. 48, No 6 (2018) pp. 632-640
Food allergy has increased in recent decades and has a major impact on patients' quality of life. There is currently no treatment in routine clinical practice, and patients are often faced with accidental reactions. Precautionary allergen labelling (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1400::4d578ec30b211f4fc5e2279bc729cfe2
https://archive-ouverte.unige.ch/unige:128672
https://archive-ouverte.unige.ch/unige:128672
Autor:
Katrina J. Allen, Franziska Ruëff, J. O'b. Hourihane, Victoria Cardona, Barbara Ballmer-Weber, Carlos A. Camargo, Allan Clark, Graham Roberts, Karin Hoffmann-Sommergruber, Aziz Sheikh, Kirsten Beyer, Frans Timmermans, E. N. C. Mills, Paul Turner, E. Angier, Jonathan M. Spergel, Philippe Eigenmann, Audrey DunnGalvin, Ioana Agache, Gunter J. Sturm, Antonella Muraro, Caroline Nilsson, M.J. Torres, Margitta Worm, Magnus Wickman, Esben Eller, Carsten Bindslev-Jensen, Lars K. Poulsen, Montserrat Fernandez-Rivas, R. van Ree, Susanne Halken, Antonella Cianferoni, M. B. Bilò, Steffen Lau, Marek Jutel
Publikováno v:
Allergy, Vol. 73, No 9 (2018) pp. 1792-1800
Muraro, A, Fernandez-Rivas, M, Beyer, K, Cardona, V, Clark, A, Eller, E, Hourihane, J OB, Jutel, M, Sheikh, A, Agache, I, Allen, K J, Angier, E, Ballmer-Weber, B K, Bilò, M B, Bindslev-Jensen, C, Camargo Jr, C A, Cianferoni, A, DunnGalvin, A, Eigenmann, P A, Halken, S, Hoffmann-Sommergruber, K, Lau, S, Nilsson, C, Poulsen, L K, Rueff, F, Spergel, J, Sturm, G, Timmermans, F, Torres, M, Turner, P E, Van Ree, R, Wickman, M, Worm, M & Mills, E N C 2018, ' The urgent need for a harmonized severity scoring system for acute allergic reactions ', Allergy . https://doi.org/10.1111/all.13408
Allergy, 73(9), 1792-1800. Wiley-Blackwell
Muraro, A, Fernandez-Rivas, M, Beyer, K, Cardona, V, Clark, A, Eller, E, Hourihane, J OB, Jutel, M, Sheikh, A, Agache, I, Allen, K J, Angier, L, Ballmer-Weber, B, Bilò, M B, Bindslev-Jensen, C, Camargo, C A, Cianferoni, A, DunnGalvin, A, Eigenmann, P A, Halken, S, Hoffmann-Sommergruber, K, Lau, S, Nilsson, C, Poulsen, L K, Rueff, F, Spergel, J, Sturm, G, Timmermans, F, Torres, M J, Turner, P, van Ree, R, Wickman, M, Worm, M, Clare Mills, E N & Roberts, G 2018, ' The urgent need for a harmonized severity scoring system for acute allergic reactions ', Allergy: European Journal of Allergy and Clinical Immunology, vol. 73, no. 9, pp. 1792-1800 . https://doi.org/10.1111/all.13408
Muraro, A, Fernandez-Rivas, M, Beyer, K, Cardona, V, Clark, A, Eller, E, Hourihane, J OB, Jutel, M, Sheikh, A, Agache, I, Allen, K J, Angier, E, Ballmer-Weber, B K, Bilò, M B, Bindslev-Jensen, C, Camargo Jr, C A, Cianferoni, A, DunnGalvin, A, Eigenmann, P A, Halken, S, Hoffmann-Sommergruber, K, Lau, S, Nilsson, C, Poulsen, L K, Rueff, F, Spergel, J, Sturm, G, Timmermans, F, Torres, M, Turner, P E, Van Ree, R, Wickman, M, Worm, M & Mills, E N C 2018, ' The urgent need for a harmonized severity scoring system for acute allergic reactions ', Allergy . https://doi.org/10.1111/all.13408
Allergy, 73(9), 1792-1800. Wiley-Blackwell
Muraro, A, Fernandez-Rivas, M, Beyer, K, Cardona, V, Clark, A, Eller, E, Hourihane, J OB, Jutel, M, Sheikh, A, Agache, I, Allen, K J, Angier, L, Ballmer-Weber, B, Bilò, M B, Bindslev-Jensen, C, Camargo, C A, Cianferoni, A, DunnGalvin, A, Eigenmann, P A, Halken, S, Hoffmann-Sommergruber, K, Lau, S, Nilsson, C, Poulsen, L K, Rueff, F, Spergel, J, Sturm, G, Timmermans, F, Torres, M J, Turner, P, van Ree, R, Wickman, M, Worm, M, Clare Mills, E N & Roberts, G 2018, ' The urgent need for a harmonized severity scoring system for acute allergic reactions ', Allergy: European Journal of Allergy and Clinical Immunology, vol. 73, no. 9, pp. 1792-1800 . https://doi.org/10.1111/all.13408
The accurate assessment and communication of the severity of acute allergic reactions is important to patients, clinicians, researchers, the food industry, public health and regulatory authorities. Severity has different meanings to different stakeho
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::673d4ce81ef00472660dac6134800887
https://archive-ouverte.unige.ch/unige:128708
https://archive-ouverte.unige.ch/unige:128708