Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Imho Ok"'
Publikováno v:
Fisheries and Aquatic Sciences, Vol 19, Iss 1, Pp 1-7 (2016)
Abstract This study evaluated the dietary lysine requirement by measuring the plasma free lysine concentrations in rainbow trout, Oncorhynchus mykiss after dorsal aorta cannulation. A basal diet containing 36.6 % crude protein (29.6 % crystalline ami
Externí odkaz:
https://doaj.org/article/ce26681622c844ff9891f8017b789ac4
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 28, Iss 4, Pp 551-558 (2015)
This study was carried out to evaluate the dietary threonine requirement by measuring the plasma free threonine and ammonia concentrations in rainbow trout, Oncorhynchus mykiss after dorsal aorta cannulation. A total of 70 fish (average initial weigh
Externí odkaz:
https://doaj.org/article/6a5fd9604fb242538ae29ba73123e65f
Publikováno v:
Fisheries and Aquatic Sciences, Vol 19, Iss 1, Pp 1-7 (2016)
This study evaluated the dietary lysine requirement by measuring the plasma free lysine concentrations in rainbow trout, Oncorhynchus mykiss after dorsal aorta cannulation. A basal diet containing 36.6 % crude protein (29.6 % crystalline amino acids
Publikováno v:
Asian-Australasian Journal of Animal Sciences
This study was carried out to evaluate the dietary threonine requirement by measuring the plasma free threonine and ammonia concentrations in rainbow trout, Oncorhynchus mykiss after dorsal aorta cannulation. A total of 70 fish (average initial weigh
Publikováno v:
Journal of Applied Ichthyology. 27:887-891
This study was designed to re-evaluate the dietary methionine requirement by means of the plasma methionine and ammonia concentrations in surgically modified rainbow trout, Oncorhynchus mykiss. A total of 35 rainbow trout averaging 505±6.5 g (initia
Autor:
Sungchul C. Bai, Kyungmin Han, Taesun Min, Quinton R. Rogers, Imho Ok, Gun-Jun Park, Silas S.O. Hung
Publikováno v:
Asian-Australasian Journal of Animal Sciences. 18:396-402
Three experiments were conducted to determine the effects of dietary arginine concentrations on plasma free amino acid (PAA) concentrations in rainbow trout, Oncorhynchus mykiss (Walbaum). The first experiment was conducted to determine appropriate p