Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Imene Rajhi"'
Publikováno v:
Food Analytical Methods. 16:436-444
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0c5fe6bc7a6c992a16f3ca5f68d2bc0a
https://doi.org/10.1007/s12161-022-02430-z
https://doi.org/10.1007/s12161-022-02430-z
Autor:
Imene Rajhi, Bechir Baccouri, Fatma Rajhi, Jamila Hammami, Zouhaier Abbes, Haythem Mhadhbi, Guido Flamini
Publikováno v:
South African Journal of Botany. 150:1102-1110
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ecafec9431687e4ac8102c786b79fcef
https://doi.org/10.1016/j.sajb.2022.09.013
https://doi.org/10.1016/j.sajb.2022.09.013
Publikováno v:
European Food Research and Technology. 249:497-509
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::20ed2879d34451b22a81ed471de5fe50
https://doi.org/10.1007/s00217-022-04148-y
https://doi.org/10.1007/s00217-022-04148-y
Publikováno v:
European Food Research and Technology. 248:2877-2885
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ad2d1b2f85cf2f3079d6c25ab302a87c
https://doi.org/10.1007/s00217-022-04097-6
https://doi.org/10.1007/s00217-022-04097-6
Publikováno v:
European Food Research and Technology. 248:2843-2855
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7c8a93cd3aa206d13eb896082a062aed
https://doi.org/10.1007/s00217-022-04094-9
https://doi.org/10.1007/s00217-022-04094-9
Autor:
Bechir Baccouri, Imene Rajhi, Sieren Theresa, Yesmene Najjar, Salma Nayet Mohamed, Ina Willenberg
Publikováno v:
European Food Research and Technology. 248:2809-2823
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::216d6ca0bf0bcfa470302888c59967ff
https://doi.org/10.1007/s00217-022-04091-y
https://doi.org/10.1007/s00217-022-04091-y
Publikováno v:
Life in Extreme Environments-Diversity, Adaptability and Valuable Resources of Bioactive Molecules ISBN: 9781803568188
Life in Extreme Environments-Diversity, Adaptability and Valuable Resources of Bioactive Molecules
Life in Extreme Environments-Diversity, Adaptability and Valuable Resources of Bioactive Molecules
To understand the salinity tolerance mechanism in faba bean contrasting pair to salinity (cv. Chourouk as sensitive and cv. Najeh as tolerant), we evaluated the effect of high salt concentration (150 mM NaCl) on the photosynthetic, physiological, and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::309b76b782d232fb5eaa533c4a091f6c
https://doi.org/10.5772/intechopen.106979
https://doi.org/10.5772/intechopen.106979
Autor:
Imene Rajhi, Bechir Baccouri, Nouha Frchichi, Bilel Damegi, Fethia Zribi, Jamila Hammami, Leila El bassi, Haythem Mhadhbi
The aim of this study was to evaluate the effect of the addition of biochar (0, 2, 5, and 8% designed by C, B2, B5, and B8, respectively) on the single and interactive effects of salinity and drought treatments on the growth of vicia faba plants in a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4503f987b380197f4e04cdc8a34983c0
https://doi.org/10.21203/rs.3.rs-1913027/v1
https://doi.org/10.21203/rs.3.rs-1913027/v1
Autor:
Bechir, Baccouri, Imene, Rajhi, Sieren, Theresa, Yesmene, Najjar, Salma Nayet, Mohamed, Ina, Willenberg
Publikováno v:
European food research and technology = Zeitschrift fur Lebensmittel-Untersuchung und -Forschung. A. 248(11)
This study aims to investigate the influence of traditional maceration upon the enrichment of olive oil with oleaster leaves. The phenolic and tocopherolic compositions of control olive oil and enriched olive oils were determined. The influence of th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::db753ca6964b30bdbce1285be29b8c53
https://pubmed.ncbi.nlm.nih.gov/35873866
https://pubmed.ncbi.nlm.nih.gov/35873866
Autor:
Bechir Baccouri, Imene Rajhi, M. Chikha, I. Neji, C. Chammakhi, Moez Amri, Haythem Mhadhbi, R. Brouquisse, S. Moussa
Publikováno v:
Photosynthetica, Vol 58, Iss 1, Pp 174-185 (2020)
Photosynthetica
Photosynthetica, Springer Verlag, 2020, 58 (1), pp.174-185. ⟨10.32615/ps.2019.152⟩
Photosynthetica
Photosynthetica, Springer Verlag, 2020, 58 (1), pp.174-185. ⟨10.32615/ps.2019.152⟩
In this study, we examined the behavior of six faba bean (Vicia faba L.) genotypes under salinity conditions at the seedling stage. The evaluation was assessed using 21 morphological, physiological, and photosynthetic traits under control, moderate,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3b290cd50a0659dafd0f983f17acdf32
https://ps.ueb.cas.cz/artkey/phs-202001-0019_photosynthetic-and-physiological-responses-of-small-seeded-faba-bean-genotypes-vicia-faba-l-to-salinity-stre.php
https://ps.ueb.cas.cz/artkey/phs-202001-0019_photosynthetic-and-physiological-responses-of-small-seeded-faba-bean-genotypes-vicia-faba-l-to-salinity-stre.php