Zobrazeno 1 - 10
of 29
pro vyhledávání: '"Imanuel Benu"'
Autor:
Gemini Ermiani Mercurina Malelak, Maria R. Deno Ratu, Gusti Ayu yudiwati Lestari, Imanuel Benu, I Gusti Ngurah Jelantik
Publikováno v:
Jurnal Ilmu dan Teknologi Hasil Ternak, Vol 15, Iss 2, Pp 78-85 (2020)
The objectives of this experiment were to evaluate the effect of using meat obtained from cull Bali cows differing in body condition score (BCS) on sensory property and benzo(a)pyrene (BaP) level on se’i (Rotenesse smoked beef). A completely random
Externí odkaz:
https://doaj.org/article/509cfea6e8bb424a99bde144f413c514
Publikováno v:
Pastura: Journal of Tropical Forage Science, Vol 8, Iss 2, Pp 76-80 (2019)
Penelitian dilaksanakan dengan tujuan untuk mengkaji produksi dan nilai nutrisi C. ternatea yang dipanen pada umur 60, 75 dan 90 hari setelah panen. C. ternatea ditanam pada 18 petak dengan ukuran 3 × 3 m2 dengan jarak tanam 40 × 20 cm dengan 3-4 b
Externí odkaz:
https://doaj.org/article/5d7b6bdd95854d03a2cb0d3963f5a854
Publikováno v:
Journal of Tropical Animal Science and Technology. 4:132-143
The purpose of this experiment was to evaluate the herbage production and energy value of Suket putihan grass (Bothriochloa pertusa) harvested at different ages. The experiment was carried out following a completely randomize design with 3 treatments
Publikováno v:
Agricultural Science Digest - A Research Journal.
Background: As one of the important genetic resources for Ongole beef cattle, the study aimed to identify any potential polymorphisms in the Bone Morphogenetic Protein 15 gene in a group of Sumba Ongole (SO) cattle. Methods: Blood samples from 161 SO
Publikováno v:
Journal of Agriculture and Ecology Research International. :1-6
Aims: The need for beef in the cattle production centers in Indonesia is mostly met by slaughtering of culled cows. However, the quality of culled female’s beef is often lower than that of fattened bulls. Until now, the quality of meat and processe
Publikováno v:
Jurnal Peternakan Lahan Kering. 4
Penelitian bertujuan untuk mengetahui pengaruh pemberian pakan konsentrat yang mengandung kombinasi ektrak serat buah lontar dan ekskreta ayam terfermentasi terhadap perilaku makan pada ternak kambing yang mengkonsumsi rumput B. Pertusa. Penelitian i
Publikováno v:
Newest Updates in Agriculture and Veterinary Science Vol. 1 ISBN: 9789355475671
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::166cc08e0be99a337ca37f74c1d42fe4
https://doi.org/10.9734/bpi/nuavs/v1/2973c
https://doi.org/10.9734/bpi/nuavs/v1/2973c
Publikováno v:
Jurnal Peternakan Lahan Kering. 4
Penelitian ini bertujuan untuk mengetahui pengaruh pemberian kombinasi ekstrak lontar dan feses ayam terfermentasi terhadap pemanfaatan protein pada ternak kambing yang mengkonsumsi rumput Bothriochloa pertusa. Penelitian ini menggunakan 4 ekor kambi
Autor:
Imanuel Benu, Graham Hepworth, Anthony J. Parker, M.J. Callaghan, L. A. Fitzpatrick, Nigel W. Tomkins
Publikováno v:
Animal Production Science. 61:1680-1685
Context Nitrate salts can be utilised by the rumen bacteria as a nitrogen source. Nitrate salts can induce a methaemoglobinaemia in cattle if consumed in sufficient quantities. Methaemoglobinaemia is the principal factor that leads to the onset of cl
Autor:
Nancy D. F. K. Foeh, Maxs U. E. Sanam, Tarsisius Considus Tophianong, Wilmientje Marlene-Mesang Nalley, Cynthia D Gaina, Imanuel Benu
Publikováno v:
JURNAL KAJIAN VETERINER; Vol 9 No 2 (2021): Jurnal Kajian Veteriner; 84-90
Physiological status is an indicator to determine the degree of health and productivity of livestock. This study aims to identify the physiological status of Sumba Ongole (SO) beef cattle on the island of Sumba by measuring body temperature, respirat