Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Ilzira Z. Gaifullina"'
Autor:
Tatyana Gorshkova, Ilzira Z. Gaifullina, Polina Mikshina, B. Z. Idiyatullin, Olga Makshakova, Yuriy F. Zuev, Anna A. Petrova
Publikováno v:
Carbohydrate Polymers. 171:143-151
The article presents the structural principles of microwave-induced formation of new gel type from pectic rhamnogalacturonan I (RG-I). The backbone of gel-forming RG-I does not contain consecutive galacturonic residues and modifying groups that can b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a96439fae00737e6d1efe5c45628d15e
https://doi.org/10.1016/j.carbpol.2017.05.013
https://doi.org/10.1016/j.carbpol.2017.05.013
Autor:
Ekaterina A. Martinson, Tatyana Gorshkova, Liudmila Kozlova, Polina Mikshina, Ilzira Z. Gaifullina, Boris A. Ananchenko, Anna A. Petrova
Publikováno v:
Carbohydrate polymers. 216
Functionally distinct polymers organized on the basis of rhamnogalacturonan I (RG-I) backbone with more than a half of rhamnose residues substituted by the side chains containing mostly galactose were purified from flaxseed mucilage, the primary cell
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1064484f2778bdc9f33c908e95b6c50d
https://pubmed.ncbi.nlm.nih.gov/31047063
https://pubmed.ncbi.nlm.nih.gov/31047063