Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Ilona Liliána Birtalan"'
Publikováno v:
BMC Public Health, Vol 22, Iss 1, Pp 1-12 (2022)
Abstract Background The literature suggests that farmers’ work involves a number of operational difficulties. Although alternative food networks address the majority of their problems, they can potentially generate new hardships. The aim of this st
Externí odkaz:
https://doaj.org/article/24f6d33d8c6140469f0def91d76a7dd5
Autor:
Szilvia Boros, Adrien Rigó, György Bárdos, Ágnes Neulinger, Ilona Liliána Birtalan, József Rácz
Publikováno v:
British Food Journal. 123:2728-2742
PurposeWhile many characteristics of food consumption have been examined, little attention has been given to the health potential of consuming from local food communities. Local food communities, including community supported agriculture (CSA) are fo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a94d57552a61185a52932b44f9bab635
https://doi.org/10.1108/bfj-12-2020-1176
https://doi.org/10.1108/bfj-12-2020-1176
Publikováno v:
Szociológiai szemle. 31:85-107
Az élelmiszerrendszer működése és jellemzői számos kérdést felvetnek az igazságosság szempontjából, köszönhetően elsősorban a nagyüzemi gazdálkodásnak, a foglalkoztatási sajátosságoknak és a kapcsolódó egészségügyi követ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b4484756cc1a473716a34944968dd01a
https://doi.org/10.51624/szocszemle.2021.2.4
https://doi.org/10.51624/szocszemle.2021.2.4
Publikováno v:
International Journal of Consumer Studies. 44:172-180
Fresh vegetables originating from alternative food networks (AFNs) are an increasingly popular choice all over the world. Being part of an AFN frequently redefines consumption and participation of family members in food‐related activities. Communit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::73c1376591e49353deacfffb947c2784
https://doi.org/10.1111/ijcs.12555
https://doi.org/10.1111/ijcs.12555
Autor:
József Rácz, Adrien Rigó, György Bárdos, Ilona Liliána Birtalan, Ágnes Neulinger, Attila Bartha, Attila Oláh
Publikováno v:
Sustainability
Volume 12
Issue 11
Sustainability, Vol 12, Iss 4516, p 4516 (2020)
Volume 12
Issue 11
Sustainability, Vol 12, Iss 4516, p 4516 (2020)
Background: There is a growing amount of research interest to understand the role of food in well-being. The demand for community supported agriculture (CSA), bringing people spatially, economically, and socially closer to food, is continuously expan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::688eb1711a80187a65d1a98fb2397750
Autor:
Gergely Csibra, Ilona Liliána Birtalan
Publikováno v:
Magyar Pszichol�giai Szemle. 58:517-527
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ba969a4cd33e57a8293298e71b04954e
https://doi.org/10.1556/mpszle.58.2003.4.4
https://doi.org/10.1556/mpszle.58.2003.4.4
Autor:
Birtalan, Ilona Liliána1,2,3 (AUTHOR) birtalan.liliana@ppk.elte.hu, Neulinger, Ágnes4 (AUTHOR), Rácz, József2,5 (AUTHOR), Bárdos, György3 (AUTHOR)
Publikováno v:
International Journal of Consumer Studies. Mar2020, Vol. 44 Issue 2, p172-180. 9p. 4 Charts.
Autor:
Birtalan, Ilona Liliána, Bartha, Attila, Neulinger, Ágnes, Bárdos, György, Oláh, Attila, Rácz, József, Rigó, Adrien
Publikováno v:
Sustainability (2071-1050); Jun2020, Vol. 12 Issue 11, p4516-4516, 1p