Zobrazeno 1 - 1
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pro vyhledávání: '"Illuminee Kamaraba"'
Autor:
Lea Ndilu, Parfait Gasana, Concilie Nyirahorana, Elvis Nkundanyirazo, Gerardine Nyirahanganyamunsi, Usabyembabazi Madeleine, Illuminee Kamaraba, Jean Claude Izamuhaye, Athanase Nduwumuremyi, Gervais Gashaka, Marguerite Niyibituronsa, Jean Bosco Shingiro, Severin Ntivuguruzwa, Charles Bucagu, Patrick Karangwa, Madjaliwa Nzamwita, Gregoire Hagenimana
Publikováno v:
Journal of Food Research. 10:1
Cassava is a staple food and an important and cheap source of carbohydrate in Rwanda. However, the nature and chemical composition of cassava roots limit its proper use as food due to its toxicity and short shelf life. The cyanogenic glucosides found
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::108bf6f095cb4d16196df0cb67da9065
https://doi.org/10.5539/jfr.v10n3p1
https://doi.org/10.5539/jfr.v10n3p1
