Fungal Diversity and Composition of the Continental Solar Saltern in Añana Salt Valley (Spain)

Autor: Maia Azpiazu-Muniozguren, Alba Perez, Aitor Rementeria, Irati Martinez-Malaxetxebarria, Rodrigo Alonso, Lorena Laorden, Javier Gamboa, Joseba Bikandi, Javier Garaizar, Ilargi Martinez-Ballesteros

Publikováno v: Journal of Fungi, Vol 7, Iss 12, p 1074 (2021)

The Añana Salt Valley in Spain is an active continental solar saltern formed 220 million years ago. To date, no fungal genomic studies of continental salterns have been published, although DNA metabarcoding has recently expanded researchers’ abili

Externí odkaz: https://doaj.org/article/5973b917055a4dc78b16863f8beda85f

Seven Millennia of Saltmaking. III Congreso Internacional de Antropologia de la Sal

Autor: Alberto Plata Montero, Olivier Weller, Javier Abarquero Moras, F., Castro, Germán Delibes D., Elisa Guerra Doce, Marius-Tiberiu Alexianu, Inê Amorin, Codrin Gabriel Alexianu, Ștefa Caliniuc, Mihaela Asăndulese, Oriol Beltran, David Bloch, Neculai Bolohan, Mutescu, Dănuț Vasi E., Boyett, Martin P., Castro Carrera, Juan C., Iglesia Darriba, María J., Adolfo Fernánde Fernández, Soledad Prieto Robles, M., Eduardo Rodrígue Saiz, Sartal Lorenzo, Miguel A., Tiago Brochado, Mar Cortegoso, Miguel Costa, Jorge Machado, Currás, Brais X., Carrasco Escacena, J. L., Garcí Rivero, D., Roxana-Gabriela Curcă, Maciej Dębiec, Martin Posselt, Thomas Saile, Vasile Diaconu, Amparo Donderis Guastavino, Olga Drachuk, Heorhii Stepaniuk, Svitlana Shvydiuk, Dumas, Ashley A., Eubanks, Paul N., Smith, Kevin E., Alfons Fíguls, Fidel Grandia, Frisbie, Theodore R., Frisbie-Firsching, Gwynn E., Juan Miguel Galdeano Manzano, Martos, José Manuel Lóp Z., Marina Moró Frápolli, Guillermo García-Contrera Ruiz, Mateusz Gil, Jayaram Gollapudi, Maja Grisonic, Katia Hueso Kortekaas, Jesús-F. Carrasc Vayá, Valerii Kavruk, Victoria Konstantinova, Gheorghe Lazarovici, Cornelia-Magda Lazarovici, Enang Kogge Lewise, Ngome Elvis Nkome, Igor Lyman, Juan Manuel Madariaga, Julene Aramendia, Leticia Gómez-Nubla, Silvia Fdez-Ortiz De Vallejuelo, Kepa Castro, Fabrice Marembert, Farid Sellami, Françoi Réchin, Meredith, Steven M., Ilargi Martinez-Ballesteros, Maia Azpiazu-Muniozguren, Irati Martíne Malax-Etxebarria, Lorena Laorden, Javier Garaizar, Heather Mckillop, Nuria Elisa Morèr Molinero, Manana Odisheli, Roland Ndille, Alazne Ochandiano, Ramó Ojeda-Mestre, Oriol Olesti Vila, Ainhoa Pancorbo Picó, Judit Pons, Sandra Ramos Maldonado, Ruiz Alonso, M., Pére Díaz, S., Martíne Torrecilla, J. M., Lópe Sáez, J. A., Jabi Soto Madrazo, Hiroki Takanashi, Claudia Tărnăuceanu, Felix-Adrian Tencariu, Magda Mircea, Grace Tsai, Edoardo Vanni, Giorgio Baratti, Alba Varenna, Viorica Vasilache, Jules Vleugels

Publikováno v: HAL

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::8b10809e58f68dfc42cad025584e44bd
https://hal.archives-ouvertes.fr/hal-03740730

Intestinal microbiota composition in free-range pigs is associated with the presence of Salmonella

Autor: Lorenzo Fraile, Victoria Garrido, Inés Gaitán, Lourdes Migura-Garcia, Ilargi Martinez-Ballesteros, María Jesús Grilló, Ainhoa Arrieta-Gisasola

Publikováno v: Repositorio Abierto de la UdL
Universitad de Lleida
Foods
Addi. Archivo Digital para la Docencia y la Investigación
instname
Volume 10
Issue 6
Foods, Vol 10, Iss 1410, p 1410 (2021)
Digital.CSIC. Repositorio Institucional del CSIC
Dipòsit Digital de Documents de la UAB
Universitat Autònoma de Barcelona
IRTA Pubpro. Open Digital Archive
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
Addi: Archivo Digital para la Docencia y la Investigación
Universidad del País Vasco

Extensive pig systems are gaining importance as quality production systems and as the standard for sustainable rural development and animal welfare. However, the effects of natural foods on Salmonella epidemiology remain unknown. Herein, we assessed

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::efe92057404a278cb72c43fc6fdf49f3
https://doi.org/10.3390/foods10061410

Genotyping Study of Salmonella 4,[5],12:i:- Monophasic Variant of Serovar Typhimurium and Characterization of the Second-Phase Flagellar Deletion by Whole Genome Sequencing

Autor: Aitor Atxaerandio-Landa, Ilargi Martinez-Ballesteros, María Jesús Grilló, Javier Garaizar, Lorena Laorden, Ainhoa Arrieta-Gisasola, Victoria Garrido, Joseba Bikandi

Publikováno v: Addi: Archivo Digital para la Docencia y la Investigación
Universidad del País Vasco
Addi. Archivo Digital para la Docencia y la Investigación
instname
Microorganisms
Volume 8
Issue 12
Digital.CSIC. Repositorio Institucional del CSIC
Microorganisms, Vol 8, Iss 2049, p 2049 (2020)

After Salmonella Enteritidis and S. Typhimurium, S. 4,[5],12:i:- is the most reported serovar in human clinical cases. During the past 20 years, many tools have been used for its typing and second-phase flagellar deletion characterization. Currently,

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::df527edbf1339bf4276533a292f1c277
http://hdl.handle.net/10810/49648

Relationship between Salmonella infection, shedding and serology in fattening pigs in low-moderate prevalence areas

Autor: B. San Román, Ilargi Martinez-Ballesteros, Javier Garaizar, María Jesús Grilló, Lourdes Migura-Garcia, Raúl C. Mainar-Jaime, Victoria Garrido, S. Sánchez

Publikováno v: IRTA Pubpro. Open Digital Archive
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
Digital.CSIC. Repositorio Institucional del CSIC
instname

Salmonella is a major foodborne pathogen causing important zoonosis worldwide. Pigs asymptomatically infected in mesenteric lymph nodes (MLN) can be intermittent shedders of the pathogen through faeces, being considered a major source of human infect

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::16d29d019200993e991abd7cd01c49e9
https://doi.org/10.1111/zph.12453