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Autor:
Ikhlef, Ahlem1 (AUTHOR), Ait‐Amar, Hamid1 (AUTHOR), Khelifi, Lakhdar2 (AUTHOR), Chemat, Smain3 (AUTHOR) smain.chemat@crapc.dz
Publikováno v:
Journal of Food Processing & Preservation. Apr2022, Vol. 46 Issue 4, p1-9. 9p.
