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Autor:
Ikhane AO; Department of Biochemistry and Microbiology, University of Zululand, KwaDlangezwa 3886, South Africa., Sithole SZ; Department of Biochemistry and Microbiology, University of Zululand, KwaDlangezwa 3886, South Africa., Cele ND; Department of Biochemistry and Microbiology, University of Zululand, KwaDlangezwa 3886, South Africa., Osunsanmi FO; Department of Biochemistry and Microbiology, University of Zululand, KwaDlangezwa 3886, South Africa., Mosa RA; Department of Biochemistry, Genetics and Microbiology, University of Pretoria, Hatfield 0028, South Africa., Opoku AR; Department of Biochemistry and Microbiology, University of Zululand, KwaDlangezwa 3886, South Africa.
Publikováno v:
Antioxidants (Basel, Switzerland) [Antioxidants (Basel)] 2024 May 16; Vol. 13 (5). Date of Electronic Publication: 2024 May 16.