Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Ijeoma Okolo"'
Autor:
Helen Omasan Okotie, Tayo Micheal Anjuwon, Oluwafemi Abiodun Adepoju, Ijeoma Okolo, Gilead E. Forcardos, Dorcas Bolanle James
Publikováno v:
Journal of Tropical Life Science, Vol 12, Iss 3, Pp 325-332 (2022)
Ethulia conyzoides is a plant traditionally used in managing diabetes in Nigeria. Unfortunately, its antidiabetic potential has not been scientifically examined. The research investigated the phytochemical constituents, in vitro antioxidant and antid
Externí odkaz:
https://doaj.org/article/bd5012926066492297a5fb1c72fa0652
Autor:
Kulu Wakili, Tayo Micheal Anjuwon, Oluwafemi Abiodun Adepoju, Ijeoma Okolo, Binda Tembeng Andongma, Dorcas Bolanle James, Olumuyiwa Adeyemi Owolabi
Publikováno v:
Iranian Journal of Diabetes and Obesity, Vol 13, Iss 2, Pp 75-81 (2021)
Objective: The study assessed the knowledge, attitude and management practices of diabetes patients attending medical out- patient department in Federal Capital Territory Abuja. Materials and Methods: A total of 120 randomly selected respondents betw
Externí odkaz:
https://doaj.org/article/b78060171f304c7c952b0be565c6a9d5
Autor:
Oluwafemi Abiodun Adepoju, Kulu Wakili, Binda T. Andongma, Dorcas Bolanle James, Ijeoma Okolo, Tayo Micheal Anjuwon, Olumuyiwa A. Owolabi
Publikováno v:
Iranian Journal of Diabetes and Obesity, Vol 13, Iss 2, Pp 75-81 (2021)
Objective: The study assessed the knowledge, attitude and management practices of diabetes patients attending medical outpatient department in Federal Capital Territory Abuja. Materials and Methods: A total of 120 randomly selected respondents betwee
Publikováno v:
International Journal of Advances in Scientific Research and Engineering. :40-45
This study was conducted to determine some of the nutrient and anti-nutritional factors in commonly consumed Lima beans (Phaseolus lunatus) foods in Kaduna State, Nigeria. The foods include lima bean porridge, lima bean-benniseed and lima bean-hungry
Publikováno v:
International Journal of Advances in Scientific Research and Engineering (e-ISSN 2454-8006); Vol. 6 No. 6: June-2020; 40-45
This study was conducted to determine some of the nutrient and anti-nutritional factors in commonly consumed Lima beans (Phaseolus lunatus) foods in Kaduna State, Nigeria. The foods include lima bean porridge, lima bean-benniseed and lima bean-hungry
Autor:
Abdullahi Balarabe Sallau, Olumuyiwa A. Owolabi, Ijeoma Okolo, Ceaser A. Moses, Dorcas Bolanle James, Binda T. Andongma
Publikováno v:
International Journal of Biological and Chemical Sciences. 9:1742
The effect of 10% supplementation of fermented and unfermented Telfaira occidentalis and Gnetum africanum leaves for 21 days on haemoglobin-iron, haematological parameters and serum ferritin was investigated to determined if the leaves could replenis