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Autor:
María Lovera, Ana López-Moral, Ignacio Medialdea, María del Carmen Raya, Antonio Trapero, Octavio Arquero, Cristina Ruiz-Blancas, Carlos Agustí-Brisach
Publikováno v:
Plant Pathology. 69:1237-1269
Pistachio represents an emerging nut crop across the Mediterranean basin. In Spain, pistachio has been traditionally cultivated in marginal‐dry areas with unfavourable climatic conditions for plant diseases. Consequently, little attention has been