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pro vyhledávání: '"Ignacio Arturo Dominguez Dominguez-Vara"'
Autor:
B.M. Colin-Alvarez, Ignacio Arturo Dominguez Dominguez-Vara, D. Trujillo-Gutierrez, J.L. Bojorquez-Gastelum, J.E. Sanchez-Torres, E. Morales-Almaraz, M.C. Olivan, G. Velazquez-Garduño, J.M. Pinos-Rodriguez, F. Grageola-Nuñez
Publikováno v:
Tropical and Subtropical Agroecosystems, Vol 27, Iss 2 (2024)
Background: Pork meat is related to cardiovascular diseases, due to its high content of saturated fatty acids and cholesterol. But it has been shown that dietary supplementation of pigs with organic minerals benefits growth qualities and improves car
Externí odkaz:
https://doaj.org/article/556f9b2748184312a16e06435ed17bfc