Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Ievgenii Petrychenko"'
Autor:
Igor Palamarchuk, Fu Yuanxia, Dmytro Zhuravel, Ievgenii Petrychenko, Roksolana Blishch, Anatoliy Holovatyuk, Olexander Domin, Tatiana Kostiuk
Publikováno v:
Potravinarstvo, Vol 18 (2024)
In this scientific work, using the method of laser-induced breakdown spectroscopy (LIBS), the spectra of beef samples and impurities in meat products, namely, banana, pineapple, kiwi, bergamot, poria coconut, Chinese angelica, chicken blood vine, wer
Externí odkaz:
https://doaj.org/article/2dbc702b3902435a9684c8d24b9c6077
Autor:
Mikhailo Mushtruk, Igor Palamarchuk, Vladyslav Palamarchuk, Maxim Gudzenko, Nataliia Slobodyanyuk, Dmitry Zhuravel, Ievgenii Petrychenko, Оksana Pylypchuk
Publikováno v:
Potravinarstvo, Vol 17 (2023)
We have studied the physicochemical composition and functional and technological properties of plant additives – wheat fibre with pumpkin pectin (WFwPP). It was found that introducing the fibre in the recipe of cooked sausages instead of fatty pork
Externí odkaz:
https://doaj.org/article/b6ef2377c2884f41bb4e17dc5acf668c
Autor:
Igor Palamarchuk, Oksana Zozulyak, Mikhailo Mushtruk, Ievgenii Petrychenko, Nataliia Slobodyanyuk, Оlexander Domin, Sergiy Udodov, Olena Semenova, Inna Karpovych, Roksolana Blishch
Publikováno v:
Potravinarstvo, Vol 16 (2022)
The process of intensifying dehydration of pectin-containing raw materials by using centrifugation with simultaneous application of low-frequency oscillations to the working container creates an electroosmotic effect in unilateral diffusion to improv
Externí odkaz:
https://doaj.org/article/52a86dd43b614893a5715514a9d390f6
Autor:
Ihor Stadnyk, Volodymyr Piddubnyi, Roman Mykhailyshyn, Ievgenii Petrychenko, Viktor Fedoriv, Volodymyr Kaspruk
Publikováno v:
Journal of Advanced Manufacturing Systems. :1-19
The assessment of the viscous medium flow’s transformations under the influence of a component of the technological process and equipment during the redistribution of the formed local injection zones constantly requires the search for areas of impr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b098bfcf5645ecdab52eca9d6dbff0bb
https://doi.org/10.1142/s0219686723500208
https://doi.org/10.1142/s0219686723500208
Publikováno v:
Environmental Economics and Sustainable Development. :53-61
Issues related to protection of the air basin from pollution by industrial and ventilation emissions, which is one of the most important problems of our time, study of the principles of sustainable nature management based on new effective methods and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2af35cd89250d1b1fea194b0dfe79573
https://doi.org/10.37100/2616-7689.2022.11(30).6
https://doi.org/10.37100/2616-7689.2022.11(30).6
Autor:
Semjons Ivanovs, Valerii Adamchuk, Zinovii Ruzhylo, Ievgenii Petrychenko, Volodymyr Bulgakov, Janusz Nowak
Publikováno v:
Farm Machinery and Processes Management in Sustainable Agriculture, IX International Scientific Symposium.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::be18da48e08c52da422d7b1ce6c366e8
https://doi.org/10.24326/fmpmsa.2017.11
https://doi.org/10.24326/fmpmsa.2017.11
Autor:
Palamarchuk, Igor1 vibroprocessing@gmail.com, Zozulyak, Oksana2 ksuxazoz1980@gmail.com, Mushtruk, Mikhailo1 mixej.1984@ukr.net, Petrychenko, Ievgenii3 22102210g@ukr.net, Slobodyanyuk, Nataliia4 slob2210@ukr.net, Domin, Olexander5 domin31@gmail.com, Udodov, Sergiy6 kiypivo@gmail.com, Semenova, Olena7 tata_t@2008ukr.net, Karpovych, Inna8 inkarp@ukr.net, Blishch, Roksolana9 roksolanaalex1976@gmail.com
Publikováno v:
Slovak Journal of Food Sciences / Potravinarstvo. 2022, Vol. 16 Issue 1, p15-26. 12p.
Autor:
Palamarchuk, Igor1 vibroprocessing@gmail.com, Zozulyak, Oksana2 ksuxazoz1980@gmail.com, Mushtruk, Mikhailo1 mixej.1984@ukr.net, Petrychenko, Ievgenii3 22102210g@ukr.net, Slobodyanyuk, Nataliia2 slob2210@ukr.net, Domin, Olexander4 domin31@gmail.com, Udodov, Sergiy5 kiypivo@gmail.com, Semenova, Olena6 tata_t@2008ukr.net, Karpovych, Inna7 inkarp@ukr.net, Blishch, Roksolana8 roksolanaalex1976@gmail.com
Publikováno v:
Slovak Journal of Food Sciences / Potravinarstvo. 2021, Vol. 15 Issue 1, p15-26. 12p.
Autor:
Stadnyk, Ihor, Piddubnyi, Volodymyr, Mykhailyshyn, Roman, Petrychenko, Ievgenii, Fedoriv, Viktor, Kaspruk, Volodymyr
Publikováno v:
Journal of Advanced Manufacturing Systems; Jun2023, Vol. 22 Issue 2, p403-421, 19p
Publikováno v:
Food Weekly News; 6/27/2024, p95-95, 1p