Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Idris I Adejumobi"'
Autor:
Abdoulaye Ali Koura, Alexander Wireko Kena, Benjamin Annor, Idris I Adejumobi, Fanna Maina, Abdoul- Raouf S. Maazou, Ibrahim B.Y.A. Razakou, Patrick Attamah, Francis Kusi, Ousmane Boukar, Richard Akromah
Publikováno v:
Scientific African, Vol 23, Iss , Pp e02065- (2024)
The potential of cowpea (Vigna unguiculata [L] Walp) to contribute to food security and livelihood sustenance of sub-Sahara Africans is constantly threatened by many biotic and abiotic stresses that are aggravated by climate change. To address these
Externí odkaz:
https://doaj.org/article/be279691867a4a77bddc74079110200b
Publikováno v:
Journal of Agricultural Extension, Vol 26, Iss 1, Pp 44-58 (2022)
In Sub-Saharan Africa (SSA), uptake of sustainable practices such as conservation agriculture (CA) is undesirable and many studies on CA focus on a single context, and yet comprehensive approaches are demanded in the region. The study assessed the le
Externí odkaz:
https://doaj.org/article/75239cb994c04f6db52abb80e2795c47
Autor:
Adeyinka S. Adewumi, Paul A. Asare, Idris I. Adejumobi, Michael O. Adu, Kingsley J. Taah, Samuel Adewale, Jean M. Mondo, Paterne A. Agre
Publikováno v:
Agronomy
Volume 13
Issue 3
Pages: 682
Volume 13
Issue 3
Pages: 682
Dioscorea praehensilis Benth. is a semi-wild yam species and a valuable source of resistance trait genes. To access the agronomic and tuber quality performance, eleven quantitative phenotypic traits were used to discriminate and identify promising ac
Autor:
Idris I. Adejumobi, Paterne A. Agre, Didy O. Onautshu, Joseph G. Adheka, Inacio M. Cipriano, Jean-Claude L. Monzenga, Joseph L. Komoy
Publikováno v:
Agriculture; Volume 12; Issue 5; Pages: 599
Yams (Dioscorea spp.) possess the potential to contribute to food security and poverty alleviation in DR Congo; however, yam production is limited by several constraints, including the lack of yam improvement programs to address challenges relating t
Autor:
Paterne Agre, Jean-Claude L. Mozenga, Inacio M. Cipriano, Mokonzi G. Banbanota, Idris I Adejumobi, Didy O. Anautshu, Joseph G. Adheka, Joseph L. Komoy
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-16 (2022)
BackgroundYam ( Dioscorea spp .) is cultivated in many villages of DR Congo as a means to sustain food security and alleviate poverty. However, the extent of the existing diversity has not been studied in details thus, considered as an orphan.Methodo
Publikováno v:
Revista de Gestão Social e Ambiental. 16:e02883
Purpose: One of the reasons for promoting conservation agriculture (CA) in Sub-Saharan Africa is its association with an increase in crop yield for smallholder farmers. However, the yield increase and stability attributed to CA remain without consist
Autor:
Adeyinka S. Adewumi, Idris I. Adejumobi, Vincent A. Opoku, Paul A. Asare, Michael O. Adu, Kingsley J. Taah, Adekemi E. Stanley, Temitope E. Olatunde, Emmanuel Afutu, Selorm Akaba, Hapson Mushoriwa, Paterne A. Agre
Publikováno v:
Frontiers in Horticulture, Vol 3 (2024)
BackgroundYam production in sub-Saharan African countries faces challenges due to susceptibility to yam mosaic virus (YMV) disease, leading to significant yield losses. Dioscorea praehensilis, a semi-cultivated yam species known for its high yield an
Externí odkaz:
https://doaj.org/article/4fc4cc1cead746c39324d9faedfb26f3
Autor:
Adeyinka S. Adewumi, Paul A. Asare, Oluyemi Titilola Akintayo, Idris I. Adejumobi, Michael O. Adu, Kingsley J. Taah, Emmanuel Afutu, Vincent A. Opoku, Adekemi E. Stanley, Selorm Akaba, Jean M. Mondo, Hapson Mushoriwa, Paterne A. Agre
Publikováno v:
Frontiers in Horticulture, Vol 3 (2024)
IntroductionBush yam (Dioscorea praehensilis Benth.) is an important semi-domesticated food crop in West Africa. Limited information on the genetic architecture and its poor post-harvest tuber quality traits significantly hinder its use as food and s
Externí odkaz:
https://doaj.org/article/962491c465014b63a1566c892684cd91
Autor:
Fatoumata Ouattara, Paterne A. Agre, Idris I. Adejumobi, Malachy O. Akoroda, Fatogoma Sorho, Koutoua Ayolié, Ranjana Bhattacharjee
Publikováno v:
Agronomy, Vol 14, Iss 1, p 128 (2024)
Water yam (Dioscorea alata L.) is the most widely cultivated yam species with good agronomic attributes. However, several biotic and abiotic constraints and its lower food quality such as poor pound ability limit its production and use. Therefore, th
Externí odkaz:
https://doaj.org/article/036da10d3f6e47808e3d764447fa89e3
Autor:
Idris I. Adejumobi, Paterne A. Agre, Didy O. Onautshu, Joseph G. Adheka, Mokonzi G. Bambanota, Jean-Claude L. Monzenga, Joseph L. Komoy, Inacio M. Cipriano
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-16 (2022)
Abstract Yam (Dioscorea spp.) is cultivated in many villages of DR Congo as a means to sustain food security and alleviate poverty. However, the extent of the existing diversity has not been studied in details thus, considered as an orphan. A survey
Externí odkaz:
https://doaj.org/article/521c6eef40d04bc0bebaa88768223bea