Zobrazeno 1 - 10
of 174
pro vyhledávání: '"Idesia polycarpa"'
Publikováno v:
Zhongguo youzhi, Vol 49, Iss 12, Pp 1-6 (2024)
旨在为水酶法提取毛叶山桐子油的工业化应用提供参考，以毛叶山桐子鲜果为原料，通过单因素实验和响应面实验对水酶法提取毛叶山桐子油的工艺条件进行优化，并对水酶法提取的毛叶山
Externí odkaz:
https://doaj.org/article/b5f97559980f4de9be307633fb8708c5
Autor:
YIN Dandan, SU Shang
Publikováno v:
Xibei zhiwu xuebao, Vol 44, Iss 8, Pp 1312-1320 (2024)
Abstract [Objective] The study aims to explore the micromorphological characteristics of leaf epidermis of Idesia polycarpa Maxim. and investigate differences between the female and male plants in order to provide references for the mining and util
Externí odkaz:
https://doaj.org/article/d270e82b83b942e9883431d9d339350e
Autor:
王小悦，胡晓，罗国柳，钟金锋，刘雄，覃小丽 WANG Xiaoyue, HU Xiao, LUO Guoliu, ZHONG Jinfeng, LIU Xiong, QIN Xiaoli
Publikováno v:
Zhongguo youzhi, Vol 49, Iss 11, Pp 8-14，49 (2024)
为了寻找一种高效提取山桐子油的方法，拓展山桐子油的应用范围，分别采用微波和高压对山桐子进行预处理后采用盐效应辅助水剂法提取其中的油脂。探究液固比、NaCl质量浓度、提取温度
Externí odkaz:
https://doaj.org/article/f42b8efca7ab466a861d7d0276655b61
Publikováno v:
Ultrasonics Sonochemistry, Vol 110, Iss , Pp 107043- (2024)
This study explored the potential of ultrasonic-assisted three-phase partitioning (UTPP) to simultaneously extract lipids, proteins, and polysaccharides from Idesia polycarpa Maxim (IPM) cake meal, a significant byproduct of oil extraction. The impac
Externí odkaz:
https://doaj.org/article/938873130399460fa163fcee35ebc800
Autor:
Ruishen Fan, Boheng Wang, Hang Yu, Yiran Wang, Yanpeng Kui, Minmin Chen, Yibin Wang, Xiaoming Jia
Publikováno v:
Heliyon, Vol 10, Iss 19, Pp e38015- (2024)
Unsaturated fatty acids (UFA) in lipids are the key to nutraceutical oil applications, with various potential applications in nutraceutical functional foods and pharmaceutical industries. In Idesia polycarpa (Salicaceae), more than 80 % of UFA have b
Externí odkaz:
https://doaj.org/article/532575e41ed048a3b303f6fa423d6cb8
Publikováno v:
Zhongguo youzhi, Vol 49, Iss 3, Pp 16-20 (2024)
为实现山桐子油的高效生产，采用高速万能研磨机将新鲜山桐子果实打浆后，利用75%乙醇直接提取山桐子油，以料液比、提取温度、提取时间、pH为考察因素，运用单因素试验和正交试验优
Externí odkaz:
https://doaj.org/article/dcfcc3d8bfba4ef99f3eb7a1bbfd9321
Publikováno v:
Zhongguo youzhi, Vol 49, Iss 1, Pp 11-15 (2024)
旨在为山桐子干燥方式的选择提供参考，分别采用热风干燥（HD）、微波真空干燥（VMD）、真空冷冻干燥（VFD）对山桐子鲜果进行干燥处理并采用溶剂浸提法提取山桐子油，测定山桐子油得
Externí odkaz:
https://doaj.org/article/255ac355fea9452887313f545587776d
Autor:
Fan, Ruishen a, b, 1, Wang, Boheng a, c, 1, Yu, Hang a, Wang, Yiran a, Kui, Yanpeng a, Chen, Minmin b, Wang, Yibin a, Jia, Xiaoming a, ⁎
Publikováno v:
In Heliyon 15 October 2024 10(19)
Autor:
Luo, Tianting a, 1, Xu, Jiaqi a, 1, Zhen, Zhouqin a, Pan, Xue a, Feng, Lang b, Qin, Likang a, Ren, Tingyuan a, ⁎
Publikováno v:
In Food Chemistry: X January 2025 25
Autor:
Zhi Li, Qiupeng Yuan, Shasha Wang, Tao Zhang, Yanmei Wang, Qifei Cai, Xiaodong Geng, Yi Yang, Chao Miao, Li Dai, Sohel Rana, Zhen Liu
Publikováno v:
Microorganisms, Vol 12, Iss 10, p 2022 (2024)
Male Idesia polycarpa, which display distinct morphological and physiological traits, exhibit greater adaptability to stressful environments than females. However, the connection between this adaptability and rhizosphere processes remains unclear. He
Externí odkaz:
https://doaj.org/article/13db32afe70c4ff1a6be31e1ae753d52