Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Ida Soto-Rodríguez"'
Autor:
Javier Sosa-Rueda, Fabiola Villarauz, Vanihamin Domínguez-Meléndez, Ida Soto-Rodríguez, Fernando C. López-Fentanes, David I. Martínez-Herrera, Álvaro Peniche-Cardeña, Francisco Cen-Pacheco
Publikováno v:
Revista Mexicana de Ciencias Pecuarias, Vol 14, Iss 2 (2023)
Se determinó el efecto acaricida de 18 plantas mexicanas contra Rhipicephalus microplus. Los resultados del ensayo larvicida revelaron que 5 extractos metanólicos produjeron una actividad alta (86-100 % de mortalidad), 3 extractos mostraron una act
Externí odkaz:
https://doaj.org/article/a13e5d1ec3f34beaaacdf0f53bffc6e6
Autor:
Yohevet Romero-Sarmiento, Ida Soto-Rodríguez, Agustín Arzaba-Villalba, Hugo Sergio García, Alfonso Alexander-Aguilera
Publikováno v:
Journal of Functional Foods, Vol 4, Iss 1, Pp 219-225 (2012)
The effect of CLA on hepatic oxidative stress and its relationship with the non-alcoholic fatty liver disease in rats was evaluated. Twenty-one days old Wistar rats were divided in two groups: the control group of six rats, which received a standard
Externí odkaz:
https://doaj.org/article/400c45a326c8462a8d3df5e33c72b7af
Autor:
Ida Soto-Rodríguez, Evelyn Pulido-Camarillo, Guillermo Hernández-Diaz, Alfonso Alexander-Aguilera, Hugo S. Garcia
Publikováno v:
Grasas y Aceites, Vol 62, Iss 1, Pp 49-54 (2011)
The purpose of this study was to provide evidence that dietary CLA can prevent the pathogenesis of metabolic syndrome in tissue structure, suggesting potential benefits in the onset of this syndrome. Wistar male spontaneous hypertensive rats (SHR), w
Externí odkaz:
https://doaj.org/article/a52bc231ace442849eba6cc491df2c39
Autor:
Alfonso Alexander-Aguilera, Isaac Aguirre-Maldonado, Jorge Rodríguez Antolín, Leticia Nicolás Toledo, Ida Soto Rodríguez, M. Guadalupe Sánchez Otero
Publikováno v:
Journal of the Saudi Society of Agricultural Sciences, Vol 18, Iss 3, Pp 235-240 (2019)
The use of lychee extract as a supplemental therapeutic to ameliorate diabetes, obesity and its complications, such as non-alcoholic fatty liver disease, has been investigated to determine whether lychee can act as a functional food during the develo
Externí odkaz:
https://doaj.org/article/a520ea1e483f4a0a9af53e850c5ed79b
Autor:
María de Lourdes Arteaga-Castañeda, Estela Cuevas Romero, Leticia Nicolás-Toledo, Jorge Rodríguez-Antolín, Ida Soto-Rodríguez, Cristhian Neftaly Sánchez-Solís, Yeimy Mar De León-Ramírez
Publikováno v:
Clinical and Experimental Pharmacology and Physiology. 47:1985-1994
Analyze the effect of stress and high-sucrose diet on serum aldosterone levels and the morphometric characteristics of the kidney in young adult rats. Wistar male rats aged 21 days old weaned were randomly assigned into four groups: control (C), stre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::042bacbd12b4679cf850836f13475306
https://doi.org/10.1111/1440-1681.13394
https://doi.org/10.1111/1440-1681.13394
Autor:
Ida Soto-Rodríguez, Rodolfo Solano, Luicita Lagunez-Rivera, Gabriela Soledad Barragán-Zarate, Alfonso Alexander-Aguilera
Publikováno v:
Journal of ethnopharmacology. 279
Ethnopharmacological relevance The orchid Prosthechea karwinskii is a species endemic to Mexico, which is used in traditional medicine to lower glucose levels in patients with diabetes, and to treat inflammation-related problems. Recent studies have
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::35d0f6e321b83ddca108218c535b76d3
https://pubmed.ncbi.nlm.nih.gov/34181956
https://pubmed.ncbi.nlm.nih.gov/34181956
Autor:
Iván Bazán-de Santillana, Mildred Solano-Silva, Ida Soto-Rodríguez, Alfonso Alexander-Aguilera, Christian Bautista-Piña
Publikováno v:
International Journal for Vitamin and Nutrition Research. 88:117-125
Abstract. A diet high in sucrose, which is a common food constituent, induces obesity and non- alcoholic fatty liver (NFLD) caused by high caloric intake; however, it is important to investigate those sequential changes in the hepatic parenchyma rela
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::54e3d18e927e3e1b6537d7afcc96ee1f
https://doi.org/10.1024/0300-9831/a000247
https://doi.org/10.1024/0300-9831/a000247
Autor:
Israel Escobar-Sagastume, Rosa María Oliart Ros, Oscar M López Gil, María Guadalupe Sánchez Otero, Ida Soto Rodríguez, Alfonso Alexander-Aguilera
Publikováno v:
Journal of Nutritional Science and Vitaminology. 64:179-184
Omega-3 polyunsaturated fatty acids, have an important role in reducing hypertriglyceridemia, these acids decrease the mortality for Coronary Heart Disease. Very important is the relationship between fatty acid biosynthesis and distribution in organs
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1ce048feae60399a0abf80c2a4ad1609
https://doi.org/10.3177/jnsv.64.179
https://doi.org/10.3177/jnsv.64.179
Autor:
Josafat A. Hernández-Becerra, Angélica A. Ochoa-Flores, HugoHugo S. García, Eduardo J. Vernon-Carter, Ida Soto-Rodríguez, María Guadalupe Sánchez-Otero, A. Cavazos-Garduño
Publikováno v:
Current Drug Delivery. 14:377-385
Background: Curcumin is a natural, oil-soluble polyphenolic compound with potent anticancer, anti-inflammatory, and antioxidant activities. In its free form, it is very poorly absorbed in the gut due to its very low solubility. The use of nanoemulsio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a17158a110c71e184e5a467efd0df261
https://doi.org/10.2174/1567201813666160919142811
https://doi.org/10.2174/1567201813666160919142811
Autor:
Peter Gruber-Pagola, Rodolfo Quintana-Castro, Victoria E. Juárez-Rivera, Rosa A. Deschamps-Lago, Yolanda K. Urbina de Larrea, Isaac Aguirre-Maldonado, Luis E. Ramos-Manuel, Ida Soto-Rodríguez, Alfonso Alexander-Aguilera
Publikováno v:
Prostaglandins & Other Lipid Mediators. 147:106404
Obesity is considered a global epidemic and is mainly associated with the development of diabetes, cardiovascular diseases and Non-Alcoholic Fatty Liver (NAFLD). The pathogenesis between obesity and hepatic steatosis is partially known, but could inv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1b21bc874da6f42d3631462c0ab005f2
https://doi.org/10.1016/j.prostaglandins.2019.106404
https://doi.org/10.1016/j.prostaglandins.2019.106404