Zobrazeno 1 - 10
of 31
pro vyhledávání: '"Ida Bagus Agung Yogeswara"'
Autor:
I Gusti Agung Ayu Dewi Landari, I Gusti Ayu Wita Kusumawati, Ni Wayan Nursini, Ida Bagus Agung Yogeswara
Publikováno v:
Jurnal Teknologi Pertanian Andalas, Vol 27, Iss 1, Pp 7-16 (2023)
Buah mengkudu (Morinda citrifolia L.) diketahui memiliki kandungan senyawa flavonoid yang bermanfaat untuk meningkatkan kesehatan karena memiliki aktivitas seperti antibakteri, antivirus, antioksidan, antijamur, anti inflamasi, antimutagenik dan anti
Externí odkaz:
https://doaj.org/article/1eb0501739eb4ee6b13dd976e180f8c6
Autor:
I Gusti Ayu Wita Kusumawati I Gusti Ayu, Putu Wida Gunawan, Ni Wayan Nursini, Ida Bagus Agung Yogeswara
Publikováno v:
Caradde, Vol 5, Iss 1, Pp 48-55 (2022)
Pengolahan klepon berbahan dasar ubi ungu telah dilakukan oleh UMKM Sele Tangi Bali, tetapi produk yang dihasilkan memiliki umur simpan yang rendah. Hal ini juga berdampak pada pemasaran produk yang hanya dapat dipasarkan di daerah sekitar. Oleh kare
Externí odkaz:
https://doaj.org/article/c3200d4fea314db48198e5676838a4f4
Publikováno v:
Bhakti Persada: Jurnal Aplikasi Ipteks, Vol 7, Iss 2, Pp 66-70 (2021)
Kegiatan PKM di unit usaha Sari Boga yang dilakukan oleh tim dosen pengabdian Universitas Dhyana Pura bertujuan untuk melakukan diversifikasi olahan ubi ungu. Rendahnya umur simpan produk yang telah dihasilkan oleh usaha Sari Boga menjadi masalah uta
Externí odkaz:
https://doaj.org/article/f8272c24db434b2a9fb1c806671b08a9
Autor:
Ida Bagus Agung Yogeswara, I Gusti Ayu Wita Kusumawati, Ni Wayan Nursini, Mariyatun Mariyatun, Endang Sutriswati Rahayu, Dietmar Haltrich
Publikováno v:
Fermentation, Vol 9, Iss 7, p 587 (2023)
This study aimed to enhance γ-aminobutyric acid (GABA) in pigeon pea milk (CCM). The drink was prepared from germinated pigeon pea and fermented using the probiotic Lactiplantibacillus plantarum Dad-13. Various nutrients significantly increased the
Externí odkaz:
https://doaj.org/article/da3f6c0d52ba434b950de959f0cc5d33
Publikováno v:
Majalah Obat Tradisional, Vol 26, Iss 2, Pp 117-122 (2021)
Citrus amblycarpa contain flavonoid-rich compounds and play important role in suppressing the conversion of angiotensin-converting enzyme 1 (ACE 1) to angiotensin-enzyme 2 (ACE 2). This study aimed to determine the bioactive compounds in the lime pee
Externí odkaz:
https://doaj.org/article/d83c074fe39242f08946d9feae3e2474
Autor:
Ni Ketut Wiradnyani, Ni Wayan Nursini, I Gede Mustika, Ida Bagus Agung Yogeswara, I Gusti Ayu Wita Kusumawati, Ni Putu Eny Suliystiadewi, Purwaningtyas Purwaningtyas, Dylla Hanggaeni Dyah Puspaningrum
Publikováno v:
Bhakti Persada: Jurnal Aplikasi Ipteks, Vol 7, Iss 1, Pp 53-58 (2021)
Pengabdian masyarakat prodi Gizi Universitas Dhyana Pura dilakukan di Desa Catur, Bangli Bali bertujuan sebagai upaya memberikan edukasi dan skill kepada masyarakat ibu asuh yang mempunyai anak balita, dalam rangka memperdayakan menu sebagai upaya pe
Externí odkaz:
https://doaj.org/article/111ca48cdb1445e88b8a46099eedda63
Autor:
I Gusti Ayu Wita Kusumawati, Ni Made Indri Sugiantari, I Gede Ariyasa, Ida Bagus Agung Yogeswara
Publikováno v:
Majalah Obat Tradisional, Vol 23, Iss 1, Pp 23-29 (2018)
Loloh sembung (Blumea balsamifera) is a functional drink that is widely consumed by Balinesse people and exhibit health-promoting effect. The purpose of this study was to identify GABA of loloh sembung which has physiological effect as antihypertensi
Externí odkaz:
https://doaj.org/article/e3e31b94197f424aa52b7000574a1dbd
Publikováno v:
Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition, Vol 6, Iss 1, Pp 51-57 (2017)
Background : Obesity is an excessive build up of fat in the body thus causing weight far above normal and it can improve the risk of degenerative dissease. Increasing food consumption of high protein, fiber and antioxidants could solve obesity proble
Externí odkaz:
https://doaj.org/article/55c25c6151cb41089866200572415c15
Publikováno v:
Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition, Vol 5, Iss 2, Pp 82-87 (2017)
Background : The main problem faced by Indonesia especially in the education field is the achievement of learning in children is still low in Elementary School. Several factor that influence the learning achievement in children are internal factors,
Externí odkaz:
https://doaj.org/article/ac540bf795fb4102b3e4b16f515b6ccf
Publikováno v:
Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition, Vol 5, Iss 2, Pp 112-118 (2017)
Background : Food safety remained as critical concern to immune-compremissed patient. Food safety assurance can be achieved through inhibition of pathogenic bacteria by physical treatment such as UV light radiation. However, a study regarding the eff
Externí odkaz:
https://doaj.org/article/5cb38098761d4c67b49b343084a1aec9