Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Ichiho Mikami"'
Autor:
Shiro Murakami, Akihiro Hino, Jun Watanabe, Ichiho Mikami-Konishide, Keijiro Nakanishi, Yumiko Takahashi, Tetsuo Shioya, Minako Yamaguchi
Publikováno v:
Food Science and Technology Research. 19:69-79
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::53b198c7361041755b441f5b6898e2c8
https://doi.org/10.3136/fstr.19.69
https://doi.org/10.3136/fstr.19.69
Autor:
Tojiro Tsushida, Ichiho Mikami, Odbayar Tseye-Oidov, Badamhkand Demberel, Jun Watanabe, Takashi Ide, Toshinori Kimura
Publikováno v:
Food Science and Technology Research. 16:169-174
Antioxidant capacities (AOCs) and total phenolic (TP) content of 11 species of Polygonaceae from Mongolia were evaluated using diphenyl picrylhydrazyl radical (DPPH), oxygen radical antioxidant capacity (ORAC) and Folin-Ciocalteu (F-C) assays. Additi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::514b45d2aa4e9b8a551a41818eea679f
https://doi.org/10.3136/fstr.16.169
https://doi.org/10.3136/fstr.16.169
Publikováno v:
Food Science and Technology Research. 15:171-178
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d2efaa34843c955e068c305ab3193c1a
https://doi.org/10.3136/fstr.15.171
https://doi.org/10.3136/fstr.15.171
Autor:
Yasuhiro Suzuki, Yoshio Sano, Y. Ikeda, Hiro-Yuki Hirano, Junji Yamaguchi, N. Uwatoko, Ichiho Mikami
Publikováno v:
Theoretical and Applied Genetics. 116:979-989
To examine continuous variation of amylose levels in Asian rice (Oryza sativa) landraces, the five putative alleles (Wx a, Wx in, Wx b, Wx op, and wx) at the wx locus were investigated in near-isogenic lines (NILs). Apparent amylose levels ranged fro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0b04356874d1031f7865b3ef3016860f
https://doi.org/10.1007/s00122-008-0729-z
https://doi.org/10.1007/s00122-008-0729-z
Publikováno v:
Genetics. 168:997-1007
Divergent phenotypes are often detected in domesticated plants despite the existence of invariant phenotypes in their wild forms. One such example in rice is the occurrence of varying degrees of apiculus coloration due to anthocyanin pigmentation, wh
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::da5f9fe1a1f4713df548e07f0866331b
https://doi.org/10.1534/genetics.103.018390
https://doi.org/10.1534/genetics.103.018390
Publikováno v:
Plant Breeding. 119:505-508
Wx a and Wx b are the most common alleles of the Wx gene in Asian cultivated rice. The difference between them is responsible for differences in the levels of the Wx gene product in the endosperm, as well as in amylose content, which is an important
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8b4da6d9a86e4e4d77972903216cfa41
https://doi.org/10.1046/j.1439-0523.2000.00533.x
https://doi.org/10.1046/j.1439-0523.2000.00533.x
Publikováno v:
Breeding Science. 50:215-219
The Wx gene expression plays a major role in determining the amylose content in the rice endosperm, although Wx alleles and their trans-acting genes like du genes are also known to genetically control the amylose content. Experiments were conducted t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5900012f3335c452132a33cae018135e
https://doi.org/10.1270/jsbbs.50.215
https://doi.org/10.1270/jsbbs.50.215
Publikováno v:
Euphytica. 105:91-97
Amylose content is a major determinant of the eating quality in rice. To elucidate the allelic diversity at the Waxy (Wx) gene which controls the amylose synthesis, two cultivated strains having opaque endosperms were studied. The gene responsible fo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::967498674d539dba074637344e84e090
https://doi.org/10.1023/a:1003457209225
https://doi.org/10.1023/a:1003457209225
Autor:
Hideaki Oike, Yoshikazu Hoshi, Kanji Nagai, Masuko Kobori, Saeko Masumoto, Ichiho Mikami, Kenji Fukushima, Yumiko Takahashi
Publikováno v:
Journal of ethnopharmacology. 125(1)
Ethnopharmacological relevance Several Northern Hemisphere Drosera species have been used in the therapy of respiratory tract infections as the traditional medicine Droserae Herba. Aim of the study To determine the anti-inflammatory effects of Droser
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::721e4886fcd59676c4023f59383cca49
https://pubmed.ncbi.nlm.nih.gov/19540325
https://pubmed.ncbi.nlm.nih.gov/19540325
Publikováno v:
Genetics. 168(2)
Divergent phenotypes are often detected in domesticated plants despite the existence of invariant phenotypes in their wild forms. One such example in rice is the occurrence of varying degrees of apiculus coloration due to anthocyanin pigmentation, wh
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::4e16538b0535fdc7e2de6de77479e370
https://pubmed.ncbi.nlm.nih.gov/15514070
https://pubmed.ncbi.nlm.nih.gov/15514070