Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Ibrahim R. Dabbour"'
Autor:
Firas S. Azzeh, Eyad M. Alshammari, Awfa Y. Alazzeh, Abdelelah S. Jazar, Ibrahim R. Dabbour, Hani A. El-Taani, Ahmed A. Obeidat, Fayrooz A. Kattan, Sufyan H. Tashtoush
Publikováno v:
BMC Public Health, Vol 17, Iss 1, Pp 1-8 (2017)
Abstract Background Colorectal cancer (CRC) is the first most common cancer in males and the third most common cancer in females in Saudi Arabia. Dietary habits are strongly associated with the inhibition or proliferation of malignancy. Therefore, th
Externí odkaz:
https://doaj.org/article/7e15e11e120041ceb336ba4545091bcf
Autor:
Ibrahim R. Dabbour
Publikováno v:
Current Research in Nutrition and Food Science Journal. 7:862-875
Initiation of exclusive breastfeeding (EBF) at birth, followed by introduction of complementary food (CF) at six months of age, is necessary for the lifelong health of the child. In Jordan, EBF rates are not optimal. To our knowledge, there have been
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::053ed8af879ef1ce37d5c7d2ff86b6c5
https://doi.org/10.12944/crnfsj.7.3.25
https://doi.org/10.12944/crnfsj.7.3.25
Publikováno v:
Pakistan Journal of Nutrition. 18:805-809
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0a24812b9a681eedec7ccb2920a3a7d2
https://doi.org/10.3923/pjn.2019.805.809
https://doi.org/10.3923/pjn.2019.805.809
Publikováno v:
Pakistan Journal of Nutrition. 15:203-210
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b6f25d7cbf406a330c7efbd332f482e6
https://doi.org/10.3923/pjn.2016.203.210
https://doi.org/10.3923/pjn.2016.203.210
Publikováno v:
Pakistan Journal of Nutrition. 13:600-609
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4f30be6a5962f3d2c1800e1a5d911db6
https://doi.org/10.3923/pjn.2014.600.609
https://doi.org/10.3923/pjn.2014.600.609
Publikováno v:
Pakistan Journal of Nutrition. 13:67-78
This study aimed to examine the chemical characteristics and antioxidant content properties of cold-pressed milk thistle seed oil. Acidity and peroxide value were determined by chemical standard titration method and oxidative stability index was dete
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1e4e5e7895dae3b5fd6d5d9bf85620d3
https://doi.org/10.3923/pjn.2014.67.78
https://doi.org/10.3923/pjn.2014.67.78
Autor:
Hamed R. Takruri, Ibrahim R. Dabbour
Publikováno v:
Plant Foods for Human Nutrition. 57:13-24
This study was conducted to evaluate the protein quality of four types of edible mushrooms common in Jordan in terms of protein digestibility-corrected amino acid score (PDCAAS), which is a combination of the chemical score of the limiting amino acid
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d925808fdf640a837ccb61fa5bae30c1
https://doi.org/10.1023/a:1013110707567
https://doi.org/10.1023/a:1013110707567
Autor:
Ibrahim R. Dabbour, Hamed R. Takruri
Publikováno v:
Plant Foods for Human Nutrition. 57:1-11
This study was conducted to determine the protein quality of four types ofedible mushrooms, Terfezia claveryi, Pleurotus ostreatus, Tricholoma terreum and Agaricus macrosporus that are common inJordan. Protein efficiency ratio (PER) and net protein u
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5b606ec4213232f67b30c2943db25344
https://doi.org/10.1023/a:1013166623496
https://doi.org/10.1023/a:1013166623496
Publikováno v:
Nutricion hospitalaria. 30(4)
Infants with low birth weights are provided with hospital nutrition support to enhance their survivability and body weights. However, different hospitals have different nutrition support formulas. Therefore, the effectiveness of these nutrition suppo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::90d042022eb2feea731af3c652986077
https://pubmed.ncbi.nlm.nih.gov/25335665
https://pubmed.ncbi.nlm.nih.gov/25335665
Publikováno v:
Nutrición Hospitalaria, Vol 30, Iss 4, Pp 800-805
Introduction: Infants with low birth weights are provided with hospital nutrition support to enhance their survivability and body weights. However, different hospitals have different nutrition support formulas. Therefore, the effectiveness of these n
Externí odkaz:
https://doaj.org/article/252ea32bc0804ea1a2c50aee101b8bc4