Zobrazeno 1 - 10
of 55
pro vyhledávání: '"IN-IN HANIDAH"'
Publikováno v:
AcTion: Aceh Nutrition Journal, Vol 9, Iss 2, Pp 220-229 (2024)
Inulin is a polysaccharide composed of 2-60 fructose monomers linked by β-(2,1) glycosidic bonds, with a glucose end group. The tuber of Musa balbisiana Colla (batu banana) is a part of the M. balbisiana Colla plant that contains dietary fiber 6,20%
Externí odkaz:
https://doaj.org/article/00546e92db804baf87ca18237a2ed208
Publikováno v:
Current Research in Food Science, Vol 8, Iss , Pp 100717- (2024)
Background: Black garlic is one of the functional food products made from garlic which is processed through aging to improve sensory value and nutritional quality. Aging conditions has a major impact on the psychochemical and functional properties ch
Externí odkaz:
https://doaj.org/article/f50bb6020d124126a5e22b3c9722a07a
Publikováno v:
Industria: Jurnal Teknologi dan Manajemen Agroindustri, Vol 11, Pp 139-150 (2022)
This study aimed to determine composite flour's physical, chemical, and functional properties from Sumedang Roid banana corm and tempeh. The sample consisted of five different treatments with ratios of banana corm flour to tempeh flour 100:0, 0:100,
Externí odkaz:
https://doaj.org/article/c85359a814724a1dbd7f948b278ee5e7
Publikováno v:
Industria: Jurnal Teknologi dan Manajemen Agroindustri, Vol 10, Iss 3, Pp 274-282 (2021)
Probiotic-based products are associated with many health benefits. The viability of probiotics is necessary to provide health benefits, but it is lost during processing, storage, and gastrointestinal tract. The viability of probiotics can be maintain
Externí odkaz:
https://doaj.org/article/0756c4179abc4c3089bb19a2888c5bde
Autor:
In-In Hanidah, Ghea Raihan Kamal, Bambang Nurhadi, Mohd Nizam Lani, Sapto Andriyono, Sumanti Debby Moody, Putri Widyanti Harlina
Publikováno v:
Applied Sciences, Vol 13, Iss 13, p 7378 (2023)
A healthy colon aids in the body’s absorption of nutrients from food and the development of the immune system, which in turn helps the neurological system and hormones to function normally. The presence of natural antibacterial agents in the digest
Externí odkaz:
https://doaj.org/article/621229dc9d9b4761bc10e9659e963067
Publikováno v:
Industria: Jurnal Teknologi dan Manajemen Agroindustri, Vol 10, Iss 1, Pp 59-66 (2021)
Abstract Rancidity is one of the potential damages to the instant pempek rajungan (Portunus pelagicus) during storage. The purpose of this study was to estimate the shelf life of instant pempek rajungan packed with polypropylene plastic (PP) based
Externí odkaz:
https://doaj.org/article/fa2c6f7f91a8465cb511dc56f1c8e325
Publikováno v:
In Current Research in Food Science 2024 8
Autor:
SUMANTI DEBBY MOODY, IN-IN HANIDAH, ELAZMANAWATI LEMBONG, ENDAH WULANDARI, PUTRI WIDYANTI HARLINA, SAFIA FARAH KHARISMA, VIRA PUTRI YARLINA, MOHD NIZAM LANI
Publikováno v:
Current Research in Nutrition & Food Science; 2024, Vol. 12 Issue 1, p339-348, 10p
Publikováno v:
Pakistan Journal of Biological Sciences. 25:1077-1084
Autor:
Chii-Chii Chew, Arvinder-Singh HS, Nor Ros Hanidah Abd Manak, Nurmunirah Azlan, Akthirah Baina Raida Haron, Sabariah Husin, Suzila Abdullah, Calvyn Han-Xen Ee, Jeyaseelan Nachiappan, Sridalila Mohd Noor, Amar-Singh Hss
Publikováno v:
Malaysian Journal of Paediatrics and Child Health. 28:5-12
Aim: To determine the willingness and barriers of Neonatal Intensive Care Unit (NICU)-based nurses in Malaysian hospitals in reporting medication errors. Background: Reporting incidents is important in improving patients’ safety and developing a he