Zobrazeno 1 - 10
of 10 425
pro vyhledávání: '"IMS"'
Autor:
SCHAPIRO, ZACHARY1 zachary.schapiro@bc.edu
Publikováno v:
Boston College Law Review. Jun2022, Vol. 63 Issue 6, p2007-2050. 45p.
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 21, Pp 254-263 (2024)
In order to investigate changes in flavor substances of lightly-pickled cucumbers during storage, volatile compounds were analyzed by electronic nose and gas chromatography-ion mobility spectrometry (GC-IMS). The results showed that flavor characteri
Externí odkaz:
https://doaj.org/article/f76ffa47f3ef4a538434af8ef029426f
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-16 (2024)
Abstract This research aimed to analyze the volatile compounds emitted during the proliferation of Klebsiella pneumoniae (K. pneumoniae) in the laboratory setting using gas chromatography-ion mobility spectrometry (GC-IMS) and to investigate the pote
Externí odkaz:
https://doaj.org/article/3743131a547f4996ab4c4f6eac7f8008
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 20, Pp 252-261 (2024)
To explore the differences in the quality and volatiles of 10 kinds of commercial butter hotpot base, the basic physicochemical indexes of hotpot base were determined. The volatiles of hotpot base were further analyzed by headspace solid-phase microe
Externí odkaz:
https://doaj.org/article/290d2925f6cf438b88e98dea6172569d
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 20, Pp 240-251 (2024)
This study examined the effect of different Saccharomyces cerevisiae on the flavor and taste of Actinidia arguta wine. Nine kinds of commercial S. cerevisiae were applied to ferment A. arguta wine. High-performance liquid chromatography (HPLC) and he
Externí odkaz:
https://doaj.org/article/6fc87094f60a4448baba0f4c2c183a5f
Autor:
Christine Zarges, Jan Riemer
Publikováno v:
FEBS Open Bio, Vol 14, Iss 10, Pp 1610-1626 (2024)
The mitochondrial intermembrane space hosts a machinery for oxidative protein folding, the mitochondrial disulfide relay. This machinery imports a large number of soluble proteins into the compartment, where they are retained through oxidative foldin
Externí odkaz:
https://doaj.org/article/dc1a5264de194e0ea296acc13bd27e81
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 19, Pp 399-406 (2024)
Ion mobility spectroscopy is a technique to characterize compounds based on the differences in the migration of sample ions under the combined action of electric field and air flow. Ions can be separated according to their quantity of electric charge
Externí odkaz:
https://doaj.org/article/a8a5d329d10c41dd84e96712228611a6
Publikováno v:
Engineering, Construction and Architectural Management, 2023, Vol. 31, Issue 6, pp. 2457-2477.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/ECAM-12-2021-1090
Autor:
Xu ZHANG, Yu SONG, Yuan-jiang LUO, Wan-jun LI, Ling-wen KONG, Lei XIA, Ya-wei LIU, Cheng-yin SHEN, Chao-qun HUANG, Yan-nan CHU
Publikováno v:
Zhipu Xuebao, Vol 45, Iss 5, Pp 616-623 (2024)
Ion mobility spectrometry (IMS) is a trace detection technique operating at atmospheric pressure. It is widely utilized in various fields, such as explosives and drug detection, chemical warfare agent detection, and biomedical applications, due to it
Externí odkaz:
https://doaj.org/article/1a37e9d82be54b038345f95ba98bce90