Zobrazeno 1 - 4
of 4
pro vyhledávání: '"I. Y. Kondratieva"'
Autor:
I. Y. Kondratieva, M. R. Engalychev
Publikováno v:
Овощи России, Vol 0, Iss 2, Pp 50-52 (2016)
New tomato varieties suitable for growing in open area and greenhouses were developed. The cultivar «Sodruzhestvo» with low content of acids, high content of sugars and dry matters is recommended for baby foods and dietetic nutrition. The fruits of
Externí odkaz:
https://doaj.org/article/27123283a57b45c7b1ddb54d9af35b28
Autor:
M. Y. Puchkov, T. A. Sannikova, V. A. Machulkina, V. N. Bochkarev, N. N. Kisileva, L.V. Kondratieva Pavlov, I. Y. Kondratieva, L. M. Shilo
Publikováno v:
Овощи России, Vol 0, Iss 4, Pp 68-70 (2012)
The technological procedure requirements for cultivation, mechanized harvest, storage and processing of cucumber are determined.
Externí odkaz:
https://doaj.org/article/ea4b521424fe44e68298c65121a4233f
Autor:
N. N. Kisileva, L. M. Shilo, V. N. Bochkarev, V.A. Machulkina, M. Y. Puchkov, T.A. Sannikova, L.V. Kondratieva Pavlov, I. Y. Kondratieva
Publikováno v:
Ovoŝi Rossii, Vol 0, Iss 4, Pp 68-70 (2012)
The technological procedure requirements for cultivation, mechanized harvest, storage and processing of cucumber are determined.
Autor:
V.A. Machulkina, T.A. Sannikova, I. Y. Kondratieva, L.V. Pavlov, O.T. Paraskova, E.D. Garyanova
Publikováno v:
Ovoŝi Rossii, Vol 0, Iss 1, Pp 39-40 (2012)
General assay requirements for technological processes at cultivation, mechanized harvest, sorting, storage, transporting, quality, packing, and control are determined.