Zobrazeno 1 - 10
of 45
pro vyhledávání: '"I. V. A. Fiorini"'
Publikováno v:
Scientific Electronic Archives, Vol 13, Iss 6, Pp 40-45 (2020)
Nitrogen is the most demanded element with the most complex management and with the highest responses in productivity in the corn crop, of the principal source of nitrogen supplies, but the urea is inefficient due to its volatilization. The objective
Externí odkaz:
https://doaj.org/article/735b205902c14b31a906e47a2aa31b5f
Publikováno v:
Scientific Electronic Archives, Vol 13, Iss 6, Pp 31-35 (2020)
Organomineral fertilizers are the mixture of an organic fertilizer with an industrialized mineral fertilizer, they are fertilizers that activate the soil microbiota, provide nutrients and help retain moisture in the soil. The experiment was implement
Externí odkaz:
https://doaj.org/article/056ca65ed0c14e20be4c43c6e6a6fd49
Publikováno v:
Scientific Electronic Archives, Vol 13, Iss 5, Pp 33-38 (2020)
The objective of this study was to evaluate the residual effects of nitrogen (N) fertilization liberation of mulching soybean crop in the yield corn of-season. The sowed was the corn hybrid Land® in date 01/26/2017, of mulching soybean crop experime
Externí odkaz:
https://doaj.org/article/c003915bd1974bcab4fcdea3d005d6a7
Publikováno v:
Scientific Electronic Archives, Vol 13, Iss 3, Pp 31-37 (2020)
The elements cobalt (Co) and molybdenum (Mo) are micronutrients of great importance for legumes, since they play a fundamental role in the fixation of atmospheric nitrogen assimilated by bacteria of the genus Bradyrhizobium. The objective of the pres
Externí odkaz:
https://doaj.org/article/499ca6e6923c42f0be2ee8e88cad379b
Publikováno v:
Scientific Electronic Archives, Vol 13, Iss 4, Pp 51-59 (2020)
Advanced agricultural techniques have considerably increased soybean yield, but have led to the depletion of micronutrients in soils without adequate replenishment and have a key role in the maintenance and / or attainment of high yields in the soybe
Externí odkaz:
https://doaj.org/article/c04fb16656cb4978ab645db92a77c64c
Publikováno v:
Scientific Electronic Archives, Vol 12, Iss 4, Pp 51-56 (2019)
The objective of this study was to evaluate the effect of Nitrogen (N), released from the soybean straw, on the variables of vegetative growth and grain yield of off season maize. The maize hybrid 2B688 PW®was sowed on 02/26/2014, on the straw of a
Externí odkaz:
https://doaj.org/article/0fb53648e3e84d8d9840e9addfa771a4
Publikováno v:
Scientific Electronic Archives, Vol 12, Iss 3, Pp 1-6 (2019)
The mango is a tropical fruit, very popular, featuring a hard seed coat surrounding the seed which the period of viability is very short. This study aimed to evaluate the effect of maturation stage of the embryo and the presence or absence of the coa
Externí odkaz:
https://doaj.org/article/4002492b72e64d718a4fc61d4597d777
Publikováno v:
Scientific Electronic Archives, Vol 12, Iss 3, Pp 7-11 (2019)
The study aimed to evaluate the germination and initial growth of semi-erect cowpea cultivars as a function of water shortfall. The experiment was conducted in experimental area of Federal University of Mato Grosso state, Brazil. Was evaluated the ge
Externí odkaz:
https://doaj.org/article/96e947851c2443c7a10e3ed9e17d202f
Autor:
A. A. C. Rivera, I. V. A. Fiorini, R. G. Von Pinho, H. D. Pereira, E. L. Resende, C. S. Pereira
Publikováno v:
Scientific Electronic Archives, Vol 12, Iss 3, Pp 78-84 (2019)
The objective was to evaluate the physiological quality of seeds of sweet corn in two types of packages under different storage conditions. Used supersweet corn seeds of cultivar SwB585 classified in flat sieve. The seeds were placed to soak in disti
Externí odkaz:
https://doaj.org/article/6fc7aa75416e4eaba66a7148d5f3f870
Autor:
C. S. Pereira, G. K. Joanella, I. V. A. Fiorini, R. A. F. Machado, E. L. Resende, F. R. Resende, Anderson Miguel Knob
Publikováno v:
Scientific Electronic Archives, Vol 12, Iss 2, Pp 70-75 (2019)
Subsoil acidity has been considered one of the main causes of limitation to agricultural productivity, because it restricts root growth and the absorption of water and nutrients by crops. The agricultural gypsum stands out for its benefits as a condi
Externí odkaz:
https://doaj.org/article/574cafb99d2b4ac783ad95a0d67883ae