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Publikováno v:
International Journal of Food Science and Agriculture. 4:435-441
Publikováno v:
African Indigenous Knowledge and the Disciplines ISBN: 9789462097704
Beer and other similar drinks are the most consumed beverages in the world after water (Okambawa, 2002). Studies show that the earliest available records of brewing is that of the Egyptians (Hemeket or Zythum or Zythus) and ancient Sumerians of Iraq,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::432ff068facf83ce22dea5dec71f4828
https://doi.org/10.1007/978-94-6209-770-4_3
https://doi.org/10.1007/978-94-6209-770-4_3