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pro vyhledávání: '"I. Shomer"'
Akademický článek
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Autor:
I. Shomer, B. J. Juven
Publikováno v:
Journal of food protection. 48(1)
Fruit-flavored soft drinks (pH 3.0) spoiled due to flocculation caused by strains of Acetobacter spp. The floc consisted of bacterial cells attached to cellulose microfibrils. Floc production was inhibited at 4°C; it was not prevented by addition of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7c4b73c9b5cf954b569fdde1856d760c
https://pubmed.ncbi.nlm.nih.gov/30934485
https://pubmed.ncbi.nlm.nih.gov/30934485
Publikováno v:
Acta Horticulturae. :195-200
Semi-dry 'Medjool' date (Phoenix dactylifera L.) fruit (24-26% water content) has a prime economical value to the date industry in the Israeli southern Arava Valley. Excess fruit is customarily stored at -18°C for long periods with subsequent consid
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c2a9a3fd13a964dde74a02b5d2f60b21
https://doi.org/10.17660/actahortic.2010.877.19
https://doi.org/10.17660/actahortic.2010.877.19
Publikováno v:
International Journal of Food Science & Technology. 8:157-162
Summary Vertical-gradient freezing applied to sugar solutions and to apple juice resulted in the separation of the ice so that crystallization and separation were achieved in a single step. The influence of the nature of the constituents, viscosity a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::18a9e24983cdb235820ce7cd796f234b
https://doi.org/10.1111/j.1365-2621.1973.tb01701.x
https://doi.org/10.1111/j.1365-2621.1973.tb01701.x
Autor:
I. Shomer, H. Borochov-Neori
Publikováno v:
Acta Horticulturae. :85-88
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e96f5eed4d5de70f30411aad0c6d89c3
https://doi.org/10.17660/actahortic.2001.553.10
https://doi.org/10.17660/actahortic.2001.553.10
Publikováno v:
Journal of Agricultural and Food Chemistry. 47:2623-2631
The present study provides evidence for the involvement of protein in cloud instability of natural orange juice. No heat-coagulable proteins were found in the serum. Insoluble cloud matter (ICM) was heat-flocculated following enzymatic pectin degrada
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::97433a6af1f67219c3025aa09277c904
https://doi.org/10.1021/jf9807723
https://doi.org/10.1021/jf9807723
Akademický článek
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Autor:
O. Sagee, Selim Çetiner, Victor Gaba, I. Shomer, Sebahattin Çürük, C. Elman, Dennis J. Gray, E. Schlarman
Hypocotyl explants of melon (Cucumis melo L.) are capable of regenerating multiple shoots on Murashige and Skoog (1962) medium, augmented with 4.4 µM benzyladenine. Regeneration from the hypocotyl is much more rapid than the more commonly reported r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d31018b57384ddaf10dbc7c5e489a4c7
https://hdl.handle.net/20.500.12605/10265
https://hdl.handle.net/20.500.12605/10265
Publikováno v:
HortScience. 25:122
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7702cbf36c863491f06fea08ddff7028
https://doi.org/10.21273/hortsci.25.1.122
https://doi.org/10.21273/hortsci.25.1.122
Publikováno v:
Canadian Journal of Botany. 67:2142-2149
The hypovirulent (HV) isolate (No. 521) densely colonized the outer surface of the hypocotyls and roots of radish and cotton seedlings but did not penetrate into the cortical parenchyma, whereas the virulent (V) isolate (No. 82) penetrated the root a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::289b6f5b7ea349bd0bba61472ae67af3
https://doi.org/10.1139/b89-271
https://doi.org/10.1139/b89-271