Zobrazeno 1 - 10
of 42
pro vyhledávání: '"I. Sabeq"'
Publikováno v:
The Microbe, Vol 3, Iss , Pp 100057- (2024)
The objective of the current study was to assess the shelf-life durations and hygienic standards of chicken giblets purchased from Egyptian live poultry outlets compared to the Egyptian Standardization Organization criteria. Salmonella prevalence and
Externí odkaz:
https://doaj.org/article/e095855bd3cf453ca5df988811e21c36
Publikováno v:
Veterinary World, Vol 16, Iss 2, Pp 403-413 (2023)
Background and Aim: The majority of animal-derived food safety studies have focused on foodborne zoonotic agents; however, members of the opportunistic Enterobacteriaceae (Ops) family are increasingly implicated in foodborne and public health crises
Externí odkaz:
https://doaj.org/article/263c351638504ca5b105185dcbfedb89
Autor:
T. Imbabi, A. Hassan, O. Ahmed-Farid, O. El-Garhy, I. Sabeq, M. Moustafa, A. Mohammadein, N. Hassan, A. Osman, M. Sitohy
Publikováno v:
Animal, Vol 17, Iss 7, Pp 100859- (2023)
Externí odkaz:
https://doaj.org/article/60e5bed456794650b3e7bbb392016021
Autor:
T. Imbabi, O. El-Garhy, M. Moustafa, I. Sabeq, A. Osman, M. Sitohy, M. Refaat, A. Samir, U. Abdel Moneim, M. El-Badawy, A. Abbass
Publikováno v:
Animal, Vol 17, Iss 7, Pp 100868- (2023)
Externí odkaz:
https://doaj.org/article/072edf483df14c4d8abe1d7e1f157f07
Autor:
T. Imbabi, A. Hassan, O. Ahmed-Farid, O. El-Garhy, I. Sabeq, M. Moustafa, A. Mohammadein, N. Hassan, A. Osman, M. Sitohy
Publikováno v:
Animal, Vol 16, Iss 5, Pp 100515- (2022)
Externí odkaz:
https://doaj.org/article/f3a9d953a46843428880e23668ea9163
Autor:
T. Imbabi, A. Hassan, O. Ahmed-Farid, O. El-Garhy, I. Sabeq, M. Moustafa, A. Mohammadein, N. Hassan, A. Osman, M. Sitohy
Publikováno v:
Animal, Vol 15, Iss 9, Pp 100339- (2021)
Butylated hydroxyanisole (BHA) is a synthetic antioxidant analogous of vitamin E. It is used as a preservative to prevent free radical-mediated oxidation in high-fat foods, and this study's objective was to investigate the effects of BHA on oxidative
Externí odkaz:
https://doaj.org/article/99043702104342cabc8ecfbe85027a8a
Autor:
Sabry M. El-Bahr, Amal M. Elbakery, Nashwa El-Gazzar, Aziza A. Amin, Saad Al-Sultan, Mohammed A. Alfattah, Saad Shousha, Sameer Alhojaily, Mohammad Shathele, Islam I. Sabeq, Ahlam F. Hamouda
Publikováno v:
Toxics, Vol 9, Iss 6, p 123 (2021)
This study aimed to investigate the ameliorative effects of iron oxide nanoparticles (IONPs) prepared from leaf extract of Petroselinum crispum compared to those prepared using a chemical method in lead-acetate-induced anemic rats. Twenty rats were d
Externí odkaz:
https://doaj.org/article/ac7f0a2f16154a7c8ed0a3bde32464c4
Autor:
Sabry M. El-Bahr, Saad Shousha, Mohamed A. Alfattah, Saad Al-Sultan, Wasseem Khattab, Islam I. Sabeq, Omar Ahmed-Farid, Osama El-Garhy, Khalid A. Albusadah, Sameer Alhojaily, Ahmed Shehab
Publikováno v:
Foods, Vol 10, Iss 3, p 618 (2021)
This study aimed to evaluate the effect of four combinations of dietary linseed oil and lysine mixtures on performance, fatty and amino acid profiles, oxidative stress biomarkers, cell energy and meat quality parameters of broiler chickens. One hundr
Externí odkaz:
https://doaj.org/article/accd0c38ccaf460795b0d77a3a39af90
Autor:
Saad I. Al-Sultan, Sabry M. El-Bahr, Omar A. Ahmed-Farid, Mohammed A. Alfattah, Ahmed Shehab, Sameer Alhojaily, Wasseem Khattab, Saad Shousha, Osama H. El-Garhy, Islam I. Sabeq, Khalid A. Al-Busadah
Publikováno v:
Italian Journal of Animal Science, Vol 20, Iss 1, Pp 1587-1600 (2021)
This study aimed to evaluate the effect of dietary linseed oil, sunflower oil, and their supplementation with Amphora coffeaeformis (AC) on growth performance, carcase characteristics, fatty and amino acid profiles, oxidative stability, and meat qual
Autor:
Ali Osman, Ahmed A Easa, Aziza M. Hassan, Kamal Emam Mahmoud, Walid S. Habashy, Shimaa A. Amer, Nikolay Kostomakhin, Islam I. Sabeq, Tharwat A. Imbabi
Publikováno v:
Antioxidants, Vol 10, Iss 1797, p 1797 (2021)
Antioxidants
Volume 10
Issue 11
Antioxidants
Volume 10
Issue 11
In the current study, fennel essential oil was used as an antibiotic alternative compared to gentamycin for enhancing the expression of apoptosis genes and antioxidant enzymes in weaned rabbits as well as meat quality and growth performance. The gene