Influence of lecithins on disorders of cognitive functions of animals caused by tetrachloromethane

Autor: Mohammed Adab, O. L. Drozdov, I. S. Svirgun, O. S. Koshelev

Publikováno v: Medičnì Perspektivi, Vol 25, Iss 2, Pp 43-47 (2020)
Medicni perspektivi (Medical perspectives); Том 25, № 2 (2020); 43-47
Медичні перспективи; Том 25, № 2 (2020); 43-47

In our time the study of the influence of soya and especially sunflower lecithin as one of the natural monopolies in Ukraine, on the state of cognitive functions is relevant. Specified neurotropic activity of lecithin is characterized by the obstacle

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9b953fd0b2efd33d19bb8618cf9f2883
http://journals.uran.ua/index.php/2307-0404/article/view/206351