Zobrazeno 1 - 10
of 12
pro vyhledávání: '"I. S. M. Zaidul"'
Autor:
H. P. S. Abdul Khalil, Md. Sohrab Hossain, Enih Rosamah, N. A. Nik Norulaini, C. P. Leh, M. Asniza, Y. Davoudpour, I. S. M. Zaidul
Publikováno v:
BioResources, Vol 9, Iss 4, Pp 7710-7720 (2014)
Bamboo fiber was treated using a high-pressure enzyme hydrolysis process. The process performance was compared with the pulping and bleaching process for bamboo fiber. Several analytical methods, including field emission scanning electron microscopy,
Externí odkaz:
https://doaj.org/article/1c7d23e6d09c4ed8ad5f249004adb651
Autor:
M. F Norhazlindah, M H A Jahurul, M Norliza, A Shihabul, Shahidul Islam, K. L Nyam, I. S. M Zaidul
Publikováno v:
Journal of Food Measurement and Characterization. 17:904-915
Autor:
Nadhirah H. M Nur, Siti Zaiton M. S, M. S Jamshed, I. S. M Zaidul, M. R Mokhlesur, Hafizan Juahir, M. A Tengku, Nik W. B Wan, Islam M. S Nurul
Publikováno v:
Oriental Journal of Chemistry. 35:1669-1677
Salacca zalacca (Gaertn.) Voss (salak fruit or snake fruit) is a species of palm tree native to Southwest Java and North Sumatra in Indonesia. It is known as one of the tropical fruits in Malaysia. It is a reddish-brown scaly skin with pleasant pinea
Autor:
M H A, Jahurul, O K, Shian, M S, Sharifudin, M, Hasmadi, J S, Lee, A H, Mansoor, R, Jumardi, M Firoz, Khan, S, Jinap, A K Mohd, Omar, I S M, Zaidul
Publikováno v:
J Food Sci Technol
The objective of this study was to optimize the extraction of oil from pre-dried roselle seeds using response surface methodology (RSM). We also determined the oxidative stability of oil extracted from oven and freeze-dried roselle seed in terms of i
Autor:
Alfi Khatib, I. S. M. Zaidul, E. Sabina, Md. Mokhlesur Rahman, K.M. Sharif, Jannatul Azmir, Siti Hadijah Shamsudin
Publikováno v:
Biomedical Chromatography. 29:1826-1833
Multivariate analysis of thin-layer chromatography (TLC) images was modeled to predict antioxidant activity of Pereskia bleo leaves and to identify the contributing compounds of the activity. TLC was developed in optimized mobile phase using the ‘P
Autor:
S T, Tasnuva, U A, Qamar, Kashif, Ghafoor, F, Sahena, M H A, Jahurul, A H, Rukshana, M J, Juliana, Fahad Y, Al-Juhaimi, L, Jalifah, K C A, Jalal, Md Eaqub, Ali, I S M, Zaidul
Publikováno v:
Natural product research. 33(10)
The aim of the study was to isolate digestive enzymes inhibitors from
Autor:
Enih Rosamah, H. P. S. Abdul Khalil, Y. Davoudpour, N. A. Sri Aprilia, Md. Sohrab Hossain, I. S. M. Zaidul, C. K. Abdullah, Rudi Dungani
Publikováno v:
BioResources, Vol 10, Iss 2, Pp 2350-2359 (2015)
The durability of vinyl ester composites filled with carbonized jatropha seed shell was investigated in 5% NaOH solution, 5% HCl solution, and distilled water for 12 months. The environmental durability of the composites was determined by measuring w
Autor:
Md. Sohrab Hossain, M. Asniza, Cheu Peng Leh, I. S. M. Zaidul, H. P. S. Abdul Khalil, Y. Davoudpour, Enih Rosamah, N.A. Nik Norulaini
Publikováno v:
BioResources, Vol 9, Iss 4, Pp 7710-7720 (2014)
Scopus-Elsevier
Scopus-Elsevier
Bamboo fiber was treated using a high-pressure enzyme hydrolysis process. The process performance was compared with the pulping and bleaching process for bamboo fiber. Several analytical methods, including field emission scanning electron microscopy,
Publikováno v:
Journal of food science and technology. 52(7)
This study was conducted to screen the most suitable coating material for the production of microencapsulated fish oil powder using ternary blends of maltodextrin (15, 25 % w/w), Arabic gum (2.5, 7.5 % w/w), and methylcellulose (0.5, 1.5 % w/w). The
Publikováno v:
Biomedical chromatography : BMC. 29(12)
Multivariate analysis of thin-layer chromatography (TLC) images was modeled to predict antioxidant activity of Pereskia bleo leaves and to identify the contributing compounds of the activity. TLC was developed in optimized mobile phase using the 'PRI