Zobrazeno 1 - 10
of 37
pro vyhledávání: '"I. M. M Silva"'
Publikováno v:
Brazilian Journal of Biology, Vol 81, Iss 3, Pp 714-718 (2020)
Abstract Pathogenic strains of Escherichia coli may invade the subcutaneous tissue of poultry and cause cellulitis, whilst the pathogen may also cause lesions in internal organs such as the liver. Current paper co-relates Escherichia coli and virulen
Externí odkaz:
https://doaj.org/article/18b0030c20bd4a30a3879fa4e54d0009
Publikováno v:
Brazilian Journal of Biology, Iss 0 (2018)
Abstract The isolation of Escherichia coli from food is a major concern. Pathogenic strains of these bacteria cause diseases which range from diarrhea to hemolytic-uremic syndrome. Therefore the virulence genes in E. coli isolates from the mussel ( M
Externí odkaz:
https://doaj.org/article/da548d6174934d04b0d925bfe194d11f
Publikováno v:
Brazilian Journal of Biology, Volume: 81, Issue: 3, Pages: 714-718, Published: 21 SEP 2020
Brazilian Journal of Biology, Vol 81, Iss 3, Pp 714-718 (2020)
Brazilian Journal of Biology, Issue: ahead, Published: 21 SEP 2020
Brazilian Journal of Biology v.81 n.3 2021
Brazilian Journal of Biology
Instituto Internacional de Ecologia (IIE)
instacron:IIE
Brazilian Journal of Biology, Vol 81, Iss 3, Pp 714-718 (2020)
Brazilian Journal of Biology, Issue: ahead, Published: 21 SEP 2020
Brazilian Journal of Biology v.81 n.3 2021
Brazilian Journal of Biology
Instituto Internacional de Ecologia (IIE)
instacron:IIE
Pathogenic strains of Escherichia coli may invade the subcutaneous tissue of poultry and cause cellulitis, whilst the pathogen may also cause lesions in internal organs such as the liver. Current paper co-relates Escherichia coli and virulence genes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ae9666f42184ee0407cee6a755dc9f3e
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-69842021000300714&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-69842021000300714&lng=en&tlng=en
Autor:
Nirla Rodrigues Romero, Marta Maria de França Fonteles, L I M M Silva, Vanessa Maria de Sousa Fernandes-Vieira
Publikováno v:
II Encontro do Programa de Pós-Graduação em Ciências Farmacêuticas da Universidade Federal do Ceará e I Simpósio Norte-Nordeste de Ciências Farmacêuticas.
Autor:
Karoline S. Aragão, João Batista Cajazeiras, Gerly Anne de Castro Brito, Mário Rogério Lima Mota, Henri Debray, A.V.P. Meireles, Veruska B.M. Alencar, Ronaldo A. Ribeiro, Ana Maria Sampaio Assreuy, Celso S. Nagano, Nylane M.N. Alencar, V.P.T. Pinto, L I M M Silva, Alexandre Holanda Sampaio, Benildo Sousa Cavada
Publikováno v:
The Journal of pharmacy and pharmacology. 57(3)
PAL is a glucose/mannose-specific lectin isolated from Pisum arvense seeds. Previously, we demonstrated the capacity of other leguminous lectins to induce oedema formation and neutrophil stimulation. To investigate the potential pro-inflammatory acti
Publikováno v:
Brazilian Journal of Biology
Abstract Many Solidarity Economic Venture (SEV) are family farmers who seek to add value to production through artisanal processing, which can lead to food contamination. Thus, this study aimed to genotypically characterize thermotolerant coliforms (
Externí odkaz:
https://doaj.org/article/116428779ed3473d82c4e9a1e4f4e4e2
Autor:
Plamadeala, Cristina, Lifka, Sebastian, Buchberger, Gerda, Baumgartner, Werner, Heitz, Johannes
Publikováno v:
Frontiers in Materials; 2023, p1-16, 16p
Publikováno v:
AIP Conference Proceedings; 2023, Vol. 2628 Issue 1, p1-8, 8p
Publikováno v:
IOP Conference Series: Earth & Environmental Science; 4/23/2023, Vol. 1182 Issue 1, p1-9, 9p
Autor:
Wiszniewski, Grzegorz1 (AUTHOR), Jarmołowicz, Sylwia1 (AUTHOR), Hassaan, Mohamed S.2 (AUTHOR) ms.hassaan@niof.sci.eg, Mohammady, Eman Y.2 (AUTHOR), Soaudy, Mohamed R.2 (AUTHOR), Łuczyńska, Joanna3 (AUTHOR), Tońska, Elzbieta3 (AUTHOR), Terech‐Majewska, Elzbieta4 (AUTHOR), Ostaszewska, Teresa5 (AUTHOR), Kamaszewski, Maciej5 (AUTHOR), Skrobisz, Marek5 (AUTHOR), Adamski, Antoni5 (AUTHOR), Schulz, Patrycja6 (AUTHOR), Kaczorek, Edyta6 (AUTHOR), Siwicki, Andrzej6,7 (AUTHOR)
Publikováno v:
Aquaculture Nutrition. Dec2019, Vol. 25 Issue 6, p1289-1299. 11p.