Zobrazeno 1 - 2
of 2
pro vyhledávání: '"I. Irmawaty"'
Publikováno v:
Chalaza Journal of Animal Husbandry; Vol 6, No 2 (2021): Chalaza Journal of Animal Husbandry; 47-55
Salted eggs are livestock products that have undergone a salting process to extend shelf life, add flavor, and increase consumer tastes. The fat content in duck eggs is very high, reaching 35-34%, concentrated in egg yolks. It could be dangerous if c
Publikováno v:
Chalaza Journal of Animal Husbandry; Vol 5, No 2 (2020): Chalaza Journal of Animal Husbandry; 40-47
This experiment shows performance chickens of Kedu, Arab, and Poncin with Giffen different protein content. This experiment uses chickens of Kedu, Arab, and Poncin (a crossbreed of male Arab and female Kedu) that each breed consists of 40 Day Old Chi