Zobrazeno 1 - 10
of 25
pro vyhledávání: '"I. G. N. Jelantik"'
Publikováno v:
Tropical Animal Science Journal, Vol 47, Iss 4 (2024)
This study aimed to enhance nutrient intake, digestibility, rumen fermentation, and blood metabolites in Kacang goats by substituting grass silage with hydroponic maize fodder enriched with fermented compost tea. The compost tea, prepared by fermenti
Externí odkaz:
https://doaj.org/article/34a33eb4755f4c4498698cd92e2e8f68
Publikováno v:
Tropical Animal Science Journal, Vol 47, Iss 1 (2024)
This study was conducted to investigate the effects of supplementing Pueraria phaseoloides on feed intake, nutrient digestibility, rumen fermentation, and blood profiles in male Kacang goats fed Kume grass hay as a basal diet. Twelve male Kacang goat
Externí odkaz:
https://doaj.org/article/f691a0119241435db75b2566f1fc5f48
Autor:
G. E. M. Malelak, I. G. N. Jelantik
Publikováno v:
Journal of the Indonesian Tropical Animal Agriculture, Vol 47, Iss 2, Pp 128-137 (2022)
Various attempts are required to improve the quality of se’i as a traditional beef processed product from The Province of East Nusa Tenggara, Indonesia, since the raw beef commonly used is from thin cull Bali cows. Using raw beef from fatter cows m
Externí odkaz:
https://doaj.org/article/6cf0923237ec4bca8b7e6a75ea1f6f3a
Publikováno v:
Jurnal Sain Peternakan Indonesia, Vol 16, Iss 1, Pp 17-25 (2021)
Penelitian dilakukan untuk mengetahui kualitas dan pengaruh rumput laut (Ulva lactuca) sebagai pakan substitusi untuk sapi Bali sapihan di musim kemarau dengan level energi yang berbeda. Penelitian dilakukan dua tahap yaitu perlakuan in vitro untuk m
Externí odkaz:
https://doaj.org/article/aca6361aac314591b64621900cdbedb7
Publikováno v:
Media Peternakan, Vol 40, Iss 3, Pp 194-201 (2017)
Meat deterioration can occur because of lipid oxidation and bacteria that could affect meat quality. It has been recognized that fruits of lime (Citrus aurantifolia) and roselle (Hibiscus sabdariffa) calyces contain bioactive compounds that have a ca
Externí odkaz:
https://doaj.org/article/6bac449410514f698682cfc89ae12e0d
Publikováno v:
Media Peternakan, Vol 38, Iss 2, Pp 89-94 (2015)
The objective of this study was to investigate the effect of Citrus aurantifolia extract (CAE), coconut shell liquid smoke (CSLS) and the combination of CAE and CSLS (CACS) on se’i characteristics. A completely randomized design was assigned in thi
Externí odkaz:
https://doaj.org/article/d587e25286754ba19586fcc7a35b300a
Publikováno v:
Majalah Ilmiah Peternakan, Vol 24, Iss 1, Pp 1-7 (2021)
Experiment objecitve was to determine liquid smoke characteristics made from various type of woods that was pyrolysed at different temperatures and its effect on se’i organoleptic. This experiment used completely randomized design (CRD) with 10 tre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2506f2bc9db0a971bebfed7186a47f16
https://ojs.unud.ac.id/index.php/mip/article/view/80770
https://ojs.unud.ac.id/index.php/mip/article/view/80770
Publikováno v:
Jurnal Sain Peternakan Indonesia, Vol 16, Iss 1, Pp 17-25 (2021)
Penelitian dilakukan untuk mengetahui kualitas dan pengaruh rumput laut ( Ulva lactuca ) sebagai pakan substitusi untuk sapi Bali sapihan di musim kemarau dengan level energi yang berbeda. Penelitian dilakukan dua tahap yaitu perlakuan in vitro untuk
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::500aeeb44530714460996927163cda67
https://ejournal.unib.ac.id/index.php/jspi/article/view/11027
https://ejournal.unib.ac.id/index.php/jspi/article/view/11027
Publikováno v:
Journal of Animal Science and Veterinary Medicine. 5:225-230
Effect of rejected Eucheuma cottonii level in complete feed on nutrient intake and digestion, blood metabolites, and body weight gain of early weaned Bali calves was studied. Twelve Bali calves aged 4 months with average early body weight 40 kg and s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4fad962bc304c6633a26e96560a06684
https://doi.org/10.31248/jasvm2020.238
https://doi.org/10.31248/jasvm2020.238