Zobrazeno 1 - 10
of 14
pro vyhledávání: '"I. Bahtiyar"'
Publikováno v:
Arabian Journal for Science and Engineering. 40:1887-1895
From six different production wells in the Camurlu Field, which is one of the important production regions in South Eastern Turkey, gas samples were investigated for their molecular and isotopic composition in order to determine origin of gases and p
Publikováno v:
Marine and Petroleum Geology. 57:433-444
Gas occurrences consisting of carbon dioxide (CO 2 ), hydrogen sulfide (H 2 S), and hydrocarbon (HC) gases and oil within the Dodan Field in southeastern Turkey are located in Cretaceous carbonate reservoir rocks in the Garzan and Mardin Formations.
Publikováno v:
Petroleum Geoscience. 9:347-356
The source rock and reservoir characteristics of the Upper Cretaceous‘ A’ Member of the Karababa Formation (Santonian–Coniacian) and the Karabogaz Formation (Campanian) and their relationships to the crude oils produced from the Ikizce and the
Autor:
I. Bahtiyar, Ali Sari
Publikováno v:
Marine and Petroleum Geology. 16:151-164
Mesozoic source rocks and crude oils from the Besikli oil field, Adiyaman, Turkey, havebeen characterized by a variety of organic geochemical techniques. The potential source rocksinvestigated include the Karababa (A, B, and C members) and the Karabo
Autor:
I. Bahtiyar
Publikováno v:
19th International Petroleum and Natural Gas Congress and Exhibition of Turkey.
Yerli petrol kaynaklarimizin aranmasi ve uretilmesi, ekonomik olmasina ragmen ulkemiz icin stratejik oneme sahiptir. Dunyanin her ulkesinde tasidiklari potansiyele uygun olarak, bu kaynaklarin azami aranmasini tesvik edici, yatirimci ile devlet arasi
Publikováno v:
19th International Petroleum and Natural Gas Congress and Exhibition of Turkey.
Guneydogu Anadolu Turkiye Arap Plakasi’nin kuzey ucunda yer almaktadir. Arap Plakasi ise Gec Prekambriyenden itibaren tum Paleozoik boyunca Gondwana kitasinin Protetis ve /veya Paleotetis Okyanuslarina bakan kenarinda yer almistir (Smith vd,1981; B
Autor:
Gürakan, İ. Bahtiyar
ÖZET Bu çalışma, Samsun il merkezinde tüketime sunulan sade dondurmaların bazı niteliklerini belirlemek amacıy la yapılmıştır. Araştırmada kullanılan örnekler, Eylül 1990 ve Eylül 1991 tarihleri arasında alınmıştır. Sonba har,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_____10208::9008c2abb30d2fa5fc21f9df3b63e221
https://acikbilim.yok.gov.tr/handle/20.500.12812/677264
https://acikbilim.yok.gov.tr/handle/20.500.12812/677264
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