Zobrazeno 1 - 10
of 24
pro vyhledávání: '"I-Chen Shih"'
Publikováno v:
Journal of Food and Drug Analysis. 19
In this study, 15 wine cakes from various sources were collected for the investigation of whitening and moisturizing effects. The fatty acid and free amino acid contents of the wine cakes were analyzed. The results showed that flattened yellow wine c
Publikováno v:
Food and Chemical Toxicology. 50:4260-4269
Solar ultraviolet (UV) radiation can cause skin photoaging by inducing secretion of matrix metalloproteinases (MMPs). It has been reported that MMPs, especially MMP-1, -3 and -9, reduce elasticity of the dermis by degrading collagen. Polyphenols are
Publikováno v:
Evidence-Based Complementary and Alternative Medicine, Vol 2012 (2012)
Evidence-based Complementary and Alternative Medicine : eCAM
Evidence-based Complementary and Alternative Medicine : eCAM
Ixora parviflorawith high polyphenol content exhibited antioxidant activity and reducing UVB-induced intracellular reactive oxygen species production. In this study, results of the photoaging screening experiments revealed that IPE at 1000 μg/mL red
Publikováno v:
Evidence-Based Complementary and Alternative Medicine, Vol 2011 (2011)
Evidence-based Complementary and Alternative Medicine : eCAM
Evidence-based Complementary and Alternative Medicine : eCAM
This study investigated whetherTerminalia catappaL. hydrophilic extract (TCLW) prevents photoaging in human dermal fibroblasts after exposure to UVB radiation. TCLW exhibited DPPH free radical scavenging activity and protected erythrocytes against AA
Autor:
I-Chen Shih, 施宜貞
97
Matrix metalloproteinases (MMPs) are key factors of the skin photoaging process that is overexpressed by exposure to ultraviolet (UV) irradiation in human fibroblasts. Polyphenols have antioxidant characteristics to inhibit the activities of
Matrix metalloproteinases (MMPs) are key factors of the skin photoaging process that is overexpressed by exposure to ultraviolet (UV) irradiation in human fibroblasts. Polyphenols have antioxidant characteristics to inhibit the activities of
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/21357749400896836730
Publikováno v:
Chemosphere. 41(8)
In this study, chlorine dioxide (ClO2) was used as an alternative disinfectant with vanillic acid, p-hydroxybenzoic acid, and humic acid as the organic precursors in a natural aquatic environment. The primary disinfection by-products (DBPs) formed we
Autor:
HSIU-MEI CHIANG1 (AUTHOR), YI- LING KO1 (AUTHOR), I-CHEN SHIH1 (AUTHOR), KUO-CHING WEN1 (AUTHOR) kcwen0520@mail.cmu.edu.tw
Publikováno v:
Journal of Food & Drug Analysis. Jun2011, Vol. 19 Issue 2, p223-229. 7p. 5 Charts, 1 Graph.
Autor:
Yang, Shu-Er, Lin, Yen-Fong, Liao, Jiunn-Wang, Chen, Jian-Ting, Chen, Chien-Lin, Chen, Chen-I, Hsu, Shih-Lan, Song, Tuzz-Ying
Publikováno v:
Chinese Journal of Physiology; May/Jun2022, Vol. 65 Issue 3, p125-135, 11p
Publikováno v:
Optoelectronics Letters; Sep2019, Vol. 15 Issue 5, p396-400, 5p
Publikováno v:
Thoracic Vein Arrhythmias; 2004, pi-xv, 15p