Zobrazeno 1 - 10
of 74
pro vyhledávání: '"I Perrin"'
Publikováno v:
Physical Review A
Physical Review A, American Physical Society 2019, 100 (5), pp.053618. ⟨10.1103/PhysRevA.100.053618⟩
Phys.Rev.A
Phys.Rev.A, 2019, 100 (5), pp.053618. ⟨10.1103/PhysRevA.100.053618⟩
Physical Review A, American Physical Society 2019, 100 (5), pp.053618. ⟨10.1103/PhysRevA.100.053618⟩
Phys.Rev.A
Phys.Rev.A, 2019, 100 (5), pp.053618. ⟨10.1103/PhysRevA.100.053618⟩
Atom interferometry using stimulated Raman transitions in a retroreflected configuration is the first choice in high precision measurements because it provides low phase noise, high quality Raman wavefront and simple experimental setup. However, it c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f9d37aaff7d1954fc1ae6fe4b8bf4520
https://hal.archives-ouvertes.fr/hal-02223023
https://hal.archives-ouvertes.fr/hal-02223023
Autor:
L Barlet, C Talbotec, Olivier Goulet, A Paupe, Ricardo Carbajal, I Perrin, R Lenclen, P Blanc
Publikováno v:
Archives de Pédiatrie. 11:822-825
Resume La tuberculose peritoneale est une forme rare de tuberculose extrapulmonaire de l'enfant. Elle se caracterise par la survenue d'une ascite accompagnee d'une alteration progressive de l'etat general. Son diagnostic peut parfois etre difficile.
Autor:
Morten Poulsen, D.J.G. Müller, J. Kleiner, R. Walker, Ad A. C. M. Peijnenburg, D.G. Edwards, I. Perrin, J. Howlett, P.A Hepburn, G. Kozianowski, A. Cockburn, Dietrich Knorr
Publikováno v:
International Journal of Food Sciences and Nutrition 54 (2003) 1 suppl. 5
International Journal of Food Sciences and Nutrition, 54(1 suppl. 5), S1-S32
Technical University of Denmark Orbit
International Journal of Food Sciences and Nutrition, 54(1 suppl. 5), S1-S32
Technical University of Denmark Orbit
(2003). The safety assessment of Novel Foods and concepts to determine their safety in use. International Journal of Food Sciences and Nutrition: Vol. 54, No. 5, pp. 1-32.
Autor:
I. Perrin, Bruce Velde
Publikováno v:
Key Engineering Materials. :1460-1463
Bernard Palissy, ceramist of the sixteenth-century, succeeded in giving a realistic aspect to his work in using moulds and casts of real objects. Another technique, mixed clay techniques, gave an aspect of marbled texture in an imitation of rocks and
Publikováno v:
Archives de Pédiatrie. 10:439-441
Pasteurella multocida is usually responsible for local infections occurring after animal bites. It can also be responsible for meningitis in infants. A three-month old infant was admitted to hospital with a diagnosis of bacterial meningitis and hip o
Autor:
Bruce D. Sales, Gary I. Perrin
Publikováno v:
Professional Psychology: Research and Practice. 25:376-381
The 1992 revision of the American Psychological Association's ethics code includes, for the first time, a section devoted to forensic issues. This article examines the adequacy with which the Forensic Activities section addresses fundamental ethical
Autor:
Bruce D. Sales, Gary I. Perrin
Publikováno v:
Behavioral Sciences & the Law. 11:193-203
The courts historically have viewed mental and emotional injuries with suspicion. In attempting to ensure the genuineness of those claims that are brought to trial, most courts require that plaintiffs meet standards that go beyond those that are impo
Publikováno v:
Archives de Pédiatrie. 8:476-478
Autor:
Reymond Clavel, Jacques Fournier, Mohamed Bouri, Roland Brodard, Carl Schmitt, I. Perrin, R. Frischknecht, V. Blanchard, Patrick Metrailler
Publikováno v:
The First IEEE/RAS-EMBS International Conference on Biomedical Robotics and Biomechatronics, 2006. BioRob 2006..
"MotionMakertrade" is a stationary programmable test and training system for the lower limbs developed at the 'Ecole Polytechnique Federale de Lausanne' with the 'Fondation Suisse pour les Cybertheses'. The system is composed of two robotic orthoses
Autor:
null R. Viswanathan, null K. Coleman, null J. Shingledecker, null J. Sarver, null G. Stanko, null M. Borden, null W. Mohn, null S. Goodstine, null I. Perrin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0c65d6d40d51b3528c207d153e09bc69
https://doi.org/10.2172/835131
https://doi.org/10.2172/835131