Výsledky vyhledávání - "I M, Nadirova"

[A method for detecting new strains producing DNA modification and restriction enzymes--isoschizomers and isomethylomers of known restrictases and methylases]

Autor: I G, Bogdarina, I M, Nadirova, Ia I, Bur'ianov

Publikováno v: Mikrobiologiia. 55(4)

The paper describes a technique for the detection of new strains producing enzymes which mediate DNA modification and restriction, and isoschizomers and isomethylomers of the known restriction endonucleases and methylases. Three Bacillus subtilis str

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::fd5e41ccd00bdea152706f4237222bb5
https://pubmed.ncbi.nlm.nih.gov/3022116

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Structure of the surface of spores and morphological-physiological properties of individual strains of Bacillus megaterium

Autor: I M, Nadirova, N I, Aleksandrushkina

Publikováno v: Biology bulletin of the Academy of Sciences of the USSR. 6(1)

The structure of the surface of spores of 10 strains of Bacillus megaterium was investigated by the method of carbon replicas. They were separated into three groups according to the peculiarities of the structural organization of the surface of the s

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::f23001556aae16486122e12dfebcb58d
https://pubmed.ncbi.nlm.nih.gov/121542

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[Fine structure of cocci isolated from lithophilous lichens]

Autor: I M, Nadirova, T G, Dobrovol'skaia

Publikováno v: Izvestiia Akademii nauk SSSR. Seriia biologicheskaia. (1)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::dd5c6968e713526c3c86aa9daf08f5b0
https://pubmed.ncbi.nlm.nih.gov/4461737

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[Relationship between bacterial viability following lyophilization and during long-term storage and the amount of residual moisture]

Autor: M V, Danilova, I M, Nadirova, T V, Emtseva

Publikováno v: Izvestiia Akademii nauk SSSR. Seriia biologicheskaia. (3)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::7de6b244ab89fe8a569ed53c0deebb61
https://pubmed.ncbi.nlm.nih.gov/7391340

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[Relation between freezing temperature and the viability of lyophilized bacteria]

Autor: M V, Danilova, I M, Nadirova, E V, Kuznetsova

Publikováno v: Izvestiia Akademii nauk SSSR. Seriia biologicheskaia. (2)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::be4bacb7e6b9a86129c752a580e7ddf2
https://pubmed.ncbi.nlm.nih.gov/7016952

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[Effect of lyophilization on the diagnostic propetties of bacteria of the genus Pseudomonas]

Autor: M V, Danilova, I M, Nadirova

Publikováno v: Izvestiia Akademii nauk SSSR. Seriia biologicheskaia. 6

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::5a6ae27cd205c56f28f9942eb27434c1
https://pubmed.ncbi.nlm.nih.gov/4927165

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[Structure of a spore coat in Bacillus longissimus]

Autor: V I, Kudriavtsev, I M, Nadirova

Publikováno v: Mikrobiologiia. 40(2)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::a08a25f13bca315fdeb95edc218de8c8
https://pubmed.ncbi.nlm.nih.gov/5560563

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[Degree of stability of characterstic properties of bacteria preserved in mineral oil]

Autor: I M, Nadirova, V L, Zemliakov

Publikováno v: Mikrobiologiia. 39(6)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::30cf17b5103d7e2cd4324f38519f3341
https://pubmed.ncbi.nlm.nih.gov/4998101

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