Zobrazeno 1 - 10 of 18 pro vyhledávání: '"I Gusti Nyoman Gde Bidura"'
1
Effect of Moringa leaves fermented by probiotics (Saccharomyces spp.) on abdominal fat and pathogenic bacteria in the intestines of ducks
Autor: Ni Wayan Siti, I Gusti Nyoman Gde Bidura, Eny Puspani, I Wayan Sukasana
Publikováno v: World Journal of Biology Pharmacy and Health Sciences. 14:288-293
The use of probiotics in feed is expected to have a synergistic effect with phytochemicals in herbal leaves (Moringa leaves), so that it can improve the growth and health of ducks. The purpose of this study was to examine the effect of the inclusion
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::950352b963615602c27fa3fc19a341a9
https://doi.org/10.30574/wjbphs.2023.14.1.0199
Zobrazit plný text záznamu
2
Immature platelet fraction as predictor of platelet recovery in dengue fever
Autor: Luh Pradnya Ayu Dewantari, I Gusti Nyoman Gde Bidura, I Gusti Bagus Teguh Pramana
Publikováno v: World Journal of Biology Pharmacy and Health Sciences. 12:239-243
Dengue fever is caused by dengue virus—a mosquito-borne flavivirus and transmitted by Aedes aegypti and Aedes albopictus, and estimated 390 million cases of dengue infection occur each year globally, with 96 million cases being considered severe. T
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cb69280a45a5b6a1de9bcf6025fd5b95
https://doi.org/10.30574/wjbphs.2022.12.3.0254
Zobrazit plný text záznamu
3
Performance and breeding value of male buffalo production traits as a basis for selection in Jembrana Regency, Bali Province, Indonesia
Autor: null Dewi Ayu Warmadewi, null I Gusti Nyoman Gde Bidura, null I Nyoman Ardika, null I Made Suasta
Publikováno v: International Journal of Life Science Research Archive. 3:151-158
Efforts to increase the buffalo population must also be balanced with efforts to improve their genetic quality, so that there are many superior breeds available as a substitute for livestock that are no longer productive. The aims of this study were
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::09f650be587960bac58604fbf4b70540
https://doi.org/10.53771/ijlsra.2022.3.2.0143
Zobrazit plný text záznamu
9
Effects of carrot leaves on digestibility of feed, and cholesterol and β-carotene content of egg yolks
Autor: Wayan Siti, I Gusti Nyoman Gde Bidura
Publikováno v: South African Journal of Animal Science; Vol. 51 No. 6 (2021); 786-792
The purpose of this study was to evaluate the effects of carrot leaf supplementation on feed digestibility and the cholesterol and β-carotene contents of the yolks of eggs produced by Lohmann Brown laying hens. A feeding trial was conducted using 24
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cea579b79cf6bfe37657f07492f51113
https://www.ajol.info/index.php/sajas/article/view/224919
Zobrazit plný text záznamu

Vyhledávací nástroje:

Upřesnit hledání

Omezení vyhledávání
Plný text Recenzováno Digitální knihovna AV ČR
Zdroje