Zobrazeno 1 - 6
of 6
pro vyhledávání: '"I E, Akhmetova"'
Publikováno v:
Russian Journal of Plant Physiology. 52:209-212
We studied the effects of chitooligosaccharides (ChOS) with a mol wt of 5 kD, the degree of acetylation of 65%, and the concentrations from 0.01 to 100 mg/l on the content of hydrogen peroxide in incubation medium and the activity of anionic peroxida
Autor:
I. E. Akhmetova, R. M. Khairullin
Publikováno v:
Biochemistry (Moscow). 66:282-285
The feasibility of a luminol-dependent chemiluminescence analysis of hydrogen peroxide production by intact wheat seedlings using a KhL-003 chemiluminometer was determined. It was shown that the minimal H2O2 concentration that can be detected in a 0.
Publikováno v:
Biochemistry (Moscow). 66:286-289
A method for determination of oxidation of phenolic compounds by intact wheat seedlings using o-phenylenediamine (OPD) was developed. The reaction is initiated by the addition of oxalic acid to the incubation medium. It is suggested that an endogenou
Publikováno v:
Prikladnaia biokhimiia i mikrobiologiia. 41(6)
Anionic peroxidase (IEP approximately 3.5) and oxalate oxidase (IEP approximately 7.0) were isolated from wheat seedlings using chitin. The strength of binding of enzymes with chitin depended on the degree of its acetylation and ionic strength of buf
Publikováno v:
Izvestiia Akademii nauk. Seriia biologicheskaia. (2)
We studied the comparative effects of the phytohormone indolylacetic acid (IAA) and chitooligosaccharides (5-10 kDa, degree of deacetylation 35%) on the growth of coleoptile fragments of 3-day wheat germlings. IAA (10 mg/l) stimulated elongation of c
Autor:
R M, Khairullin, I E, Akhmetova
Publikováno v:
Biochemistry. Biokhimiia. 66(3)
The feasibility of a luminol-dependent chemiluminescence analysis of hydrogen peroxide production by intact wheat seedlings using a KhL-003 chemiluminometer was determined. It was shown that the minimal H2O2 concentration that can be detected in a 0.