Výsledky vyhledávání - "Işın Aydın Ünsal"

Development and validation of a primary IDMS method for the quantification of 12 sulfonamides in meat by using LC-MS/MS

Autor: Işın Aydın Ünsal, Murat Taşan, Taner Gökçen, Ahmet C. Gören

Publikováno v: Records of Agricultural and Food Chemistry. 2:18-26

A new liquid chromatography-tandem mass spectrometry (LC-IDMS) method was developed and validated for a simultaneous multi residue analysis of 12 sulfonamides (SAs) in beef meat. Sulfonamides were isolated from meat with a solvent extraction procedur

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::fe02a9ac1dc7fe0c39de8a9103d1f633
https://doi.org/10.25135/rfac.9.2204.2385

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