Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Iñaki Elío"'
Autor:
Imanol Eguren-García, Sandra Sumalla-Cano, Sandra Conde-González, Anna Vila-Martí, Mercedes Briones-Urbano, Raquel Martínez-Díaz, Iñaki Elío
Publikováno v:
Healthcare, Vol 12, Iss 9, p 942 (2024)
The purpose of the study is to assess the risk of developing general eating disorders (ED), anorexia nervosa (AN), and bulimia nervosa (BN), as well as to examine the effects of gender, academic year, place of residence, faculty, and diet quality on
Externí odkaz:
https://doaj.org/article/384c116c500c447492a8ccfd1ec56cb1
Autor:
Ancor Sanz-García, Carlos del Pozo Vegas, Daniel Zalama-Sánchez, Raúl López-Izquierdo, Silvia Sáez-Belloso, Cristina Mazas Perez Oleaga, Irma Domínguez Azpíroz, Iñaki Elío Pascual, Francisco Martín-Rodríguez
Publikováno v:
BMJ Open, Vol 13, Iss 11 (2023)
Objective The aim was to explore the association of demographic and prehospital parameters with short-term and long-term mortality in acute life-threatening cardiovascular disease by using a hazard model, focusing on elderly individuals, by comparing
Externí odkaz:
https://doaj.org/article/4074cf1d13ad45f986a2e726fcdcbea4
Autor:
Samra Shahzadi, Naveed Anwer Butt, Muhammad Usman Sana, Iñaki Elío Pascual, Mercedes Briones Urbano, Isabel de la Torre Díez, Imran Ashraf
Publikováno v:
Diagnostics, Vol 13, Iss 18, p 2871 (2023)
This study sought to investigate how different brain regions are affected by Alzheimer’s disease (AD) at various phases of the disease, using independent component analysis (ICA). The study examines six regions in the mild cognitive impairment (MCI
Externí odkaz:
https://doaj.org/article/a008cf76f3824c02bd982a409513deab
Autor:
Gloria Cubas-Basterrechea, Iñaki Elío, Guzmán Alonso, Luis Otero, Luis Gutiérrez-Bardeci, Jesús Puente, Pedro Muñoz-Cacho
Publikováno v:
Nutrients, Vol 14, Iss 21, p 4536 (2022)
Background: The aim of this study was to relate adherence to the Mediterranean diet (MedDiet) to the prevalence of metabolic syndrome (MetS) in an elderly population from the north of Spain. Methods: We carried out an observational, descriptive, cros
Externí odkaz:
https://doaj.org/article/30688b83ce554f60a797d0f9b71b2700
Autor:
Sandra Sumalla Cano, Iñaki Elío, Irma Domínguez, Rubén Calderón, Águeda García, Federico Fernández, Santos Gracia, Luis Dzul, Maurizio Battino, Héctor Antonio Solano
Publikováno v:
Nutrición Hospitalaria, Vol 28, Iss 2, Pp 532-540 (2013)
Introducción: Los hábitos alimentarios tienen una gran influencia sobre la salud de las personas, por ello es de suma importancia profundizar en su estudio para comprobar su adaptación a las recomendaciones actuales y poder realizar políticas de
Externí odkaz:
https://doaj.org/article/93ec8490462048e2b504530d975dede4
Akademický článek
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Autor:
Antonio Ferreras, Sandra Sumalla-Cano, Rosmeri Martínez-Licort, Iñaki Elío, Kilian Tutusaus, Thomas Prola, Juan Luís Vidal-Mazón, Benjamín Sahelices, Isabel de la Torre Díez
Publikováno v:
Journal of Medical Systems. 47
Autor:
Antonio Ferreras, Sandra Sumalla-Cano, Rosmeri Martínez-Licort, Iñaki Elío, Kilian Tutusaus, Thomas Prola, Juan Luís Vidal-Mazón, Benjamín Sahelices, Isabel de la Torre Díez
Publikováno v:
Journal of Medical Systems. 47
Autor:
Manuela Cassotta, Danila Cianciosi, Maria Elexpuru‐Zabaleta, Inaki Elio Pascual, Sandra Sumalla Cano, Francesca Giampieri, Maurizio Battino
Publikováno v:
Food Frontiers, Vol 5, Iss 3, Pp 1031-1062 (2024)
Abstract Much of nutrition research has been conventionally based on the use of simplistic in vitro systems or animal models, which have been extensively employed in an effort to better understand the relationships between diet and complex diseases a
Externí odkaz:
https://doaj.org/article/df9a140e25484db496c3b22884db6d86
Autor:
Sandra Sumalla-Cano, Tamara Forbes-Hernández, Silvia Aparicio-Obregón, Jorge Crespo, María Eléxpuru-Zabaleta, Mónica Gracia-Villar, Francesca Giampieri, Iñaki Elío
Publikováno v:
Investigo. Repositorio Institucional de la Universidade de Vigo
Universidade de Vigo (UVigo)
International Journal of Environmental Research and Public Health; Volume 19; Issue 4; Pages: 2210
Digibug. Repositorio Institucional de la Universidad de Granada
instname
Universidade de Vigo (UVigo)
International Journal of Environmental Research and Public Health; Volume 19; Issue 4; Pages: 2210
Digibug. Repositorio Institucional de la Universidad de Granada
instname
The aim of this study was to evaluate the influence of the lockdown due to the COVID-19 pandemic, on eating and physical activity behavior, in a university population. A healthy diet such as the Mediterranean Diet (MD) pattern, rich in fruit and vege
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f673db508b3a2f13af0d6e6f8be6c462
http://hdl.handle.net/11093/3110
http://hdl.handle.net/11093/3110