Zobrazeno 1 - 10
of 100
pro vyhledávání: '"I, Thormann"'
Autor:
I. Thormann, Helen Anne Curry, Sean Hoban, Luigi Guarino, Colin K. Khoury, Kristin L. Mercer, Johannes M.M. Engels, Denise E. Costich, Allison J. Miller, Chance W. Riggins, Stephen B. Brush, Gary Paul Nabhan, Hugo Perales, Stef de Haan, Christopher M. Richards
Publikováno v:
New Phytologist. 233:84-118
Crop diversity underpins the productivity, resilience, and adaptive capacity of agriculture. Loss of this diversity, termed crop genetic erosion, is therefore concerning. While alarms regarding evident declines in crop diversity have been raised for
Autor:
Valery Malécot, I. Thormann, Paul J. Kersey, Nigel Maxted, Carey L. Metheringham, Jérôme Collemare, Laura J. Kelly, Christopher Cockel, D. K. Das, Eoin P. Lettice, Ehsan Dulloo, Ilia J. Leitch
Publikováno v:
Plants, People, Planet
Plants, People, Planet, Wiley, 2020, 2 (5), pp.409-420. ⟨10.1002/ppp3.10136⟩
Plants, People, Planet, Vol 2, Iss 5, Pp 409-420 (2020)
Plants, People, Planet, Wiley, 2020, 2 (5), pp.409-420. ⟨10.1002/ppp3.10136⟩
Plants, People, Planet, Vol 2, Iss 5, Pp 409-420 (2020)
Societal Impact Statement For millennia, humans have used plants and fungi, as foods, fuels, fibers, and medicines; and have developed techniques for improving their usefulness to our species, mostly through selection of desirable traits. With human
Autor:
I. Thormann, Johannes M.M. Engels
Publikováno v:
Plants, Vol 9, Iss 968, p 968 (2020)
Plants
Plants
Crop wild relatives (CWR, plural CWRs) are those wild species that are regarded as the ancestors of our cultivated crops. It was only at the end of the last century that they were accorded a high priority for their conservation and, thus, for many ge
Autor:
I. Thormann, Y. Mungroo, N. Boodia, V. Gopal, Z. Jhumka, Prishnee Bissessur, M.G.H. Badaloo, J.A. Bégué, Y. Jaufeerally-Fakim, A. Meunier, J. Magos Brehm, Shelagh Kell, Cláudia Baider
Publikováno v:
Plant Genetic Resources: Characterization and Utilization. 17:174-184
The rising need for crop diversification to mitigate the impacts of climate change on food security urges the exploration of crop wild relatives (CWR) as potential genetic resources for crop improvement. This study aimed at assessing the diversity of
Autor:
I. Thormann, Hannes Gaisberger, Shelagh Kell, J. Magos Brehm, Mohammad Ehsan Dulloo, Nigel Maxted
Publikováno v:
Plant Genetic Resources: Characterization and Utilization. 17:208-212
Crop wild relatives (CWR) are a vital source of traits for crop improvement – therefore, conserving CWR diversity is critical to ensure food, nutrition and economic security. Efficient CWR conservation planning is a critical first step to maintain
Autor:
Mohammad Ehsan Dulloo, Shelagh Kell, Hannes Gaisberger, J. Magos Brehm, I. Thormann, Nigel Maxted, E. Allen, T. Lupupa
Publikováno v:
Plant Genetic Resources: Characterization and Utilization. 17:128-139
Successful conservation strategies require that taxa are prioritized because resources for planning and implementation are always limited. In this study, we created a partial checklist of crop wild relatives (CWR) that occur in the Southern African D
Autor:
Nigel Maxted, Hannes Gaisberger, Dickson Ng'uni, Joana Magos Brehm, Graybill Munkombwe, I. Thormann, Godfrey Mwila, Shelagh Kell
Publikováno v:
Plant Genetic Resources: Characterization and Utilization. 17:103-114
Crop wild relatives (CWR) are valuable gene pools for crop improvement and offer unique potential and opportunity for enhancing food security and adaptation to climate change. However, current actions towards conservation of plant genetic resources i
Publikováno v:
Genetic Resources and Crop Evolution. 66:291-310
In 1975, the International Board for Plant Genetic Resources created the first internationally linked system of genebanks, known as the Registry of Base Collections (RBC), to conserve plant germplasm and make it available globally for agricultural re
Publikováno v:
Evolutionary Applications
Ensuring the availability of the broadest possible germplasm base for agriculture in the face of increasingly uncertain and variable patterns of biotic and abiotic change is fundamental for the world's future food supply. While ex situ conservation p
Autor:
Patrick A. Reeves, Ann Reilley, Ulrike Lohwasser, Andreas Börner, I. Thormann, Johannes M.M. Engels, Chandrashekhar Biradar, Christopher M. Richards, Klaus Pillen, S. Thumm
Publikováno v:
Plant Genetic Resources: Characterization and Utilization. 16:112-126
In many regions of the world, the cultivation of landraces is still common, in particular in centres of crop diversity. Significant effort has been put into ex situ conservation of landraces but limited data exist on the changes in genetic diversity