Zobrazeno 1 - 10
of 482
pro vyhledávání: '"I, Bianco"'
Autor:
Rianne Haumann, John I. Bianco, Piotr M. Waranecki, Pieter J. Gaillard, Gert Storm, Mario Ries, Dannis G. van Vuurden, Gertjan J. L. Kaspers, Esther Hulleman
Publikováno v:
Translational Medicine Communications, Vol 7, Iss 1, Pp 1-12 (2022)
Abstract Background Diffuse intrinsic pontine glioma (DIPG) is a notoriously difficult tumor to treat, with an overall survival of DIPG patients being only 11 months. One of the major obstacles for the effective treatment of DIPG is the blood–brain
Externí odkaz:
https://doaj.org/article/5b5dfd09014b44798d922fa5cc89f16c
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Autor:
Karina I. Dantur, Nadia R. Chalfoun, Maria P. Claps, Maria L. Tórtora, Clara Silva, Ángela Jure, Norma Porcel, Maria I. Bianco, Adrián Vojnov, Atilio P. Castagnaro, Björn Welin
Publikováno v:
Frontiers in Microbiology, Vol 9 (2018)
Klebsiella spp. have been isolated from many different environmental habitats but have mainly been associated with nosocomial acquired diseases in humans. Although there are many recently published sequenced genomes of members of this genus, there ar
Externí odkaz:
https://doaj.org/article/871a61af52cf4bd189c49de9eb59579f
Publikováno v:
The International Archives of the Photogrammetry, Remote Sensing and Spatial Information Sciences, Vol XL-5-W2, Pp 103-108 (2013)
The purpose of this paper is to show some results coming from the international Interreg-AlpStone project, a research whose main aim is the protection and valorisation of a rural Cultural Heritage, theme of recent growing interest. In particular the
Externí odkaz:
https://doaj.org/article/f1995da936434349b8461c5df67a6b47
Publikováno v:
University-Industry Knowledge Interactions ISBN: 9783030846688
University-Industry Knowledge Interactions: People, Tensions and Impact, edited by J.M. Azagra-Caro, P. D'Este, and D. Barberá-Tomás, pp. 137–156. Basel: Springer, 2022
info:cnr-pdr/source/autori:U. Finardi, I. Bianco and S. Rolfo/titolo:Public Research Organizations and Technology Transfer: Flexibility, Spatial Organization and Specialization of Research Units/titolo_volume:University-Industry Knowledge Interactions: People, Tensions and Impact/curatori_volume:J.M. Azagra-Caro, P. D'Este, and D. Barberá-Tomás/editore: /anno:2022
University-Industry Knowledge Interactions: People, Tensions and Impact, edited by J.M. Azagra-Caro, P. D'Este, and D. Barberá-Tomás, pp. 137–156. Basel: Springer, 2022
info:cnr-pdr/source/autori:U. Finardi, I. Bianco and S. Rolfo/titolo:Public Research Organizations and Technology Transfer: Flexibility, Spatial Organization and Specialization of Research Units/titolo_volume:University-Industry Knowledge Interactions: People, Tensions and Impact/curatori_volume:J.M. Azagra-Caro, P. D'Este, and D. Barberá-Tomás/editore: /anno:2022
The aim of the present work is to understand whether the institutional dynamics of Public Research Organizations (in particular, the flexible structure of research units and their physical proximity to firms, as well as their research specialization)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fc861a4a9d678870ef53522fc2421622
https://doi.org/10.1007/978-3-030-84669-5_8
https://doi.org/10.1007/978-3-030-84669-5_8
Publikováno v:
Revista Argentina de Microbiología, Vol 41, Iss 4, Pp 232-236 (2009)
Infant botulism is an intestinal toxemia caused principally by Clostridium botulinum. Since the infection occurs in the intestinal tract, numerous food products have been investigated for the presence of C. botulinum and its neurotoxins. In many coun
Externí odkaz:
https://doaj.org/article/ad046f626089481d9679402a2d4ee7ad
Publikováno v:
Revista Argentina de Microbiología, Vol 41, Iss 3, Pp 141-147 (2009)
Infant botulism is the most common form of human botulism; however, its transmission has not been completely explained yet. Some of the most recognized potential sources of Clostridium botulinum spores are the soil, dust, honey and medicinal herbs. I
Externí odkaz:
https://doaj.org/article/b97beaa0978e41f4a638a6795c0fa14c
Akademický článek
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