Zobrazeno 1 - 10
of 85
pro vyhledávání: '"Hyung-Kwoun Kim"'
Publikováno v:
Applied Biological Chemistry, Vol 62, Iss 1, Pp 1-9 (2019)
Abstract Several phenolic compounds derived from plant biomass are attracting attention because they display high antioxidant activity. In this study, antioxidant activity was confirmed in 4-hydroxyphenylacetic acid (HPA), and transesterification rea
Externí odkaz:
https://doaj.org/article/387c07e70e6448d1993caace8d8e868b
Publikováno v:
Journal of Microbiology and Biotechnology. 33:268-276
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5cf55759743697e8ae1629450e40cea8
https://doi.org/10.4014/jmb.2211.11022
https://doi.org/10.4014/jmb.2211.11022
Publikováno v:
Journal of Microbiology and Biotechnology. 32:672-679
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d0c78f86cf1eb01a9fff9d3e5cb59e19
https://doi.org/10.4014/jmb.2112.12055
https://doi.org/10.4014/jmb.2112.12055
Autor:
Nur, Naswandi, Suwanto, Antonius, Meryandini, Anja, Suhartono, Maggy Thenawidjaja, Puspitasari, Esti, Hyung Kwoun Kim
Publikováno v:
Journal of Genetic Engineering & Biotechnology; 12/1/2023, Vol. 21 Issue 1, p1-16, 16p
Autor:
Sehyeon Park, Hyung Kwoun Kim
Publikováno v:
Chemistry and physics of lipids. 250
Ergosterol (Ergo) and cholesterol contribute to performances of liposomes by increasing membrane packing density and physical stability. However, as these sterols can reduce membrane flexibility, they can lower skin permeability of liposomes. We synt
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2e9d861d4d3e7af41274093391c7c73d
https://pubmed.ncbi.nlm.nih.gov/36493880
https://pubmed.ncbi.nlm.nih.gov/36493880
Autor:
Han Byeol Jeong, Hyung Kwoun Kim
Publikováno v:
Journal of Microbiology and Biotechnology. 31:882-889
In order to use an enzyme industrially, it is necessary to increase the activity of the enzyme and optimize the reaction characteristics through molecular evolution techniques. We used the error-prone PCR method to improve the reaction characteristic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7864a51620d4a9090ccb2538883ff5c9
https://doi.org/10.4014/jmb.2103.03011
https://doi.org/10.4014/jmb.2103.03011
Autor:
Hyung Kwoun Kim, Jin Ju Kim
Publikováno v:
Journal of Microbiology and Biotechnology. 31:317-326
Vanillyl alcohol (VA), which is abundant in Vanilla bean, has strong antioxidant activity. However, the use of VA in the food and cosmetics industries is limited, due to its low solubility in emulsion or organic solvents. Meanwhile, medium chain fatt
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::adac357198391c70d58149a57d9d66a6
https://doi.org/10.4014/jmb.2010.10018
https://doi.org/10.4014/jmb.2010.10018
Publikováno v:
Journal of Microbiology and Biotechnology. 30:216-225
An esterase gene, estA1, was cloned from Alteromonas sp. 39-G1 isolated from the Beaufort Sea. The gene is composed of 1,140 nucleotides and codes for a 41,190 Da protein containing 379 amino acids. As a result of a BLAST search, the protein sequence
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9518d9ef48d94a4800d5eaf8bf241c62
https://doi.org/10.4014/jmb.1907.07057
https://doi.org/10.4014/jmb.1907.07057
Publikováno v:
Journal of microbiology and biotechnology. 32(5)
Microbial lipases are used widely in the synthesis of various compounds due to their substrate specificity and position specificity. 4-Ethyl malate (4-EM) made from diethyl malate (DEM) is an important starting material used to make argon fluoride (A
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::8d307177694b45e48fee29943d0b86a9
https://pubmed.ncbi.nlm.nih.gov/35354762
https://pubmed.ncbi.nlm.nih.gov/35354762
Publikováno v:
Applied Biological Chemistry, Vol 62, Iss 1, Pp 1-9 (2019)
Several phenolic compounds derived from plant biomass are attracting attention because they display high antioxidant activity. In this study, antioxidant activity was confirmed in 4-hydroxyphenylacetic acid (HPA), and transesterification reaction usi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7a2fd13f4e3c78ce308f8286f307e0d1
http://link.springer.com/article/10.1186/s13765-019-0419-3
http://link.springer.com/article/10.1186/s13765-019-0419-3