Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Hyun-Chol Jung"'
Publikováno v:
Food Science and Biotechnology. 30:643-652
This study explored the potential of using hybrid pump dryer (HPD) to utilize overproduction in aquaculture of oysters, especially during winter. HPD-dried oysters maybe used as amendments for kimchi, a traditional Korean side dish, for possible nutr
Publikováno v:
Journal of Agriculture & Life Science. 53:109-118
Autor:
Sang-Ro Lee, Kamrunnahar Kabery, Seok-Joong Kang, Hyun-Chol Jung, Anisuzzaman, Feng Jin, U-Cheol Jeong
Publikováno v:
The Open Food Science Journal. 11:79-86
Introduction: Sea cucumber, Apostichopus japonicus, is becoming popular around the world due to its nutritional and medicinal properties. There are still no detailed chemical studies of the lipid class, glycolipids compositions of sea cucumber. Metho
Autor:
Kamrunnahar Kabery, U-Cheol Jeong, Seok-Joong Kang, Byeong-Dae Choi, Anisuzzaman, Hyun-Chol Jung
Publikováno v:
International Journal of Bioscience, Biochemistry and Bioinformatics. 9:210-221