Zobrazeno 1 - 10
of 27
pro vyhledávání: '"Hyun-Ae Lim"'
Autor:
Yo-Han Cho1, Hyun-Ae Lim2, Hong Lee, Mark2, Inho Kim3,4,5, Jong Seok Lee6, Seong yang Park3,4,5, Byoung Kook Kim3,4,5, Sung-Soo Yoon3,4,5 ssysmc@snu.ac.kr
Publikováno v:
Clinical Transplantation. May/Jun2007, Vol. 21 Issue 3, p417-422. 6p. 2 Graphs.
Autor:
Jae Sue Choi, Jiyoung Kim, Hyun Ae Lim, Na Young Yoon, Da-Mi Jeong, Hae Young Chung, Hyun Ah Jung
Publikováno v:
Biological and Pharmaceutical Bulletin. 31:908-915
The objective of this research was to re-evaluate the antioxidant effects of the prenylated flavonoids from Sophora flavescens via in vitro 1,1-diphenyl-2-picrylhydrazyl (DPPH), 2,2'-azino-bis-3-ethylbenzothiazoline-6-sulfonic acid (ABTS), peroxynitr
Autor:
Jung Hyun Kim, Jong-Sang Kim, Mi Kyung Kim, Jung Han Yoon Park, Hyun Ae Lim, Jang Hoon Kim, Mi-Kyung Sung
Publikováno v:
Journal of Medicinal Food. 9:28-32
Preliminary studies have shown that genistein modulates the expression of some heat shock proteins in mammary tumor cells. In this study, we investigated the effect of genistein pretreatment on the expression of glucose-regulated protein 78 (GRP78) i
Autor:
Jong-Sang Kim, Ju Ryoung Kim, Young-Kyun Kim, Hyun Ae Lim, Jung Hyun Kim, Jang Hoon Kim, Chong-Suk Kwon, Chan Ho Jang
Publikováno v:
Preventive Nutrition and Food Science. 10:340-343
Induction of NAD(P)H:(quinone-acceptor) oxidoreductase (QR) which promotes obligatory two electron reduction of quinones and prevents their participation in oxidative cycling and thereby the depletion of intracellular glutathione, has been used as a
Autor:
Joo-Ryong Kim, Sang-Moon Bae, Chan Ho Jang, Hyun Ae Lim, Jeong Hwan Kim, Jang-Hoon Kim, Jong-Sang Kim
Publikováno v:
Preventive Nutrition and Food Science. 10:290-293
Soy isoflavones have drawn much attention due to their potential to prevent breast and prostate cancers, osteoporosis, heart disease, and other postmenopausal symptoms. Soy germ is one of the richest sources of isoflavones, and thus has good potentia
Autor:
Ho-Yong Sohn, Ji Hyun Kim, Kun Ho Son, Hyun Ae Lim, Young Kyoon Kim, Chi Sung Chun, Chong Suk Kwon, Jong-Sang Kim
Publikováno v:
Preventive Nutrition and Food Science. 9:150-155
The free radical scavenging activities and the protective effects of Rhus javanica extracts against oxidative damage induced by reactive oxygen species (ROS) were investigated. n-Hexane, ethyl acetate and water fractions were prepared from a methanol
Autor:
Moon Suk Nam, Seong Bin Hong, Dae Hyung Lee, Young Ju Suh, Yong Seong Kim, Heekyoung Shin, Hyun Ae Lim, So Hun Kim, Juyoung Han, Seung Youn Lee, Chei Won Kim, Soon Gu Cho
Publikováno v:
Journal of Korean Medical Science
Chemerin is a recently identified adipokine suggested to play a role in obesity and its metabolic complications. The relationship between visceral obesity and serum chemerin levels in type 2 diabetes (T2DM) is unknown and may differ from that of subj
Autor:
Hyun Ae Lim, Jeong-Hyun Yoon, Yeon Ja Choi, Ji Min Kim, Jae Sue Choi, Dae Hyun Kim, Byung Pal Yu, Hae Young Chung, Eun Kyeong Lee, Min Hi Park, Young Mi Ha
Publikováno v:
Biogerontology. 13(2)
Baicalin, a herb-derived flavonoid compound, has beneficial activities, including the modulation of oxidative stress and inflammation. Nuclear receptor peroxisome proliferator-activated receptor-γ (PPARγ) is a ligand-activated transcription factor
Autor:
Stephen D. Anton, Eun Kyeong Lee, Takako Yokozawa, Hyun Ae Lim, Hyoung-Sam Heo, Sang Woon Chung, Mi Kyung Kim, Hae Young Chung, Jiyoung Kim, Ji Min Kim
Publikováno v:
Journal of medicinal food. 12(3)
Allylmethylsulfide (AMS), a volatile organosulfur derivative from garlic, has been shown to have radioprotective effects in radiation-challenged cell and animal models, but the mechanism of radioprotection is not well understood. To determine the mec
Autor:
Soon Sung, Lim, Sun Seong, Im, Ju Ryoung, Kim, Hyun Ae, Lim, Chan Ho, Jang, Young Kyoon, Kim, T, Konishi, Eun Ji, Kim, Jung Han Yoon, Park, Jong-Sang, Kim
Publikováno v:
Journal of medicinal food. 10(3)
Our previous study showed that the methanolic extract of Inula helenium (elecampane) had the potential to induce detoxifying enzymes such as quinine reductase (QR) and glutathione S-transferase. In this study we further fractionated the methanolic ex