ANTIOXIDANT ACTIVITY OF FLAVONOIDS ISOLATED FROM HYPERICUM TERNUM

Autor: Sandra Beatriz Rech, G. L. von Poser, Ana Paula Machado Bernardi, Camilo López-Alarcón, E Lissp, R Bride, Alexis Aspée

Publikováno v: Journal of the Chilean Chemical Society v.52 n.4 2007
SciELO Chile
CONICYT Chile
instacron:CONICYT
Journal of the Chilean Chemical Society, Volume: 52, Issue: 4, Pages: 1326-1329, Published: 2007

In the present work we have studied the scavenging activity of several flavonoids isolated from Hypericum ternum A. St. Hil. The evaluation of the free radical scavenging capacity was based on the 2,2-diphenyl-l-picrylhydrazyl radical (DPPH) consumpt

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6b3e9c58c5712d99b5d588fe763db88f
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072007000400013