Zobrazeno 1 - 10
of 37
pro vyhledávání: '"Hyo-Bong Jeong"'
Publikováno v:
Овощи России, Vol 0, Iss 2, Pp 12-20 (2024)
Relevance. Tomato (Solanum lycopersicum L.) is one of the most important vegetables in the world. Every year the number of identified viruses and diseases increases, infection with which causes significant crop losses and significantly worsens the qu
Externí odkaz:
https://doaj.org/article/81265d97c52c411ca63419fc45336b91
Publikováno v:
Plants, Vol 13, Iss 19, p 2708 (2024)
Watermelon (Citrullus spp.) is an economically important crop globally, but it is susceptible to various diseases, including powdery mildew. Previous studies have identified genetic factors associated with powdery mildew resistance. However, further
Externí odkaz:
https://doaj.org/article/cd5a0371aa54496e9fd578268cc9040a
Autor:
Bo-Mi Park, Hyo-Bong Jeong, Eun-Young Yang, Min-Kyoung Kim, Ji-Won Kim, Wonbyoung Chae, Oak-Jin Lee, Sang Gyu Kim, Sumin Kim
Publikováno v:
Horticulturae, Vol 9, Iss 3, p 343 (2023)
As global warming increases day/night temperatures as well as frequencies of heat waves, studying physiological responses in long-term heat stress is required for sustainable yield production in the future. In this study, effects of long-term heat st
Externí odkaz:
https://doaj.org/article/cf55d589a61d47989c5cfb48375c3b65
Autor:
Kwanuk Lee, Sherzod Nigmatullayevich Rajametov, Hyo-Bong Jeong, Myeong-Cheoul Cho, Oak-Jin Lee, Sang-Gyu Kim, Eun-Young Yang, Won-Byoung Chae
Publikováno v:
Agronomy, Vol 12, Iss 4, p 834 (2022)
Climate change is an important emerging issue worldwide; the surface temperature of the earth is anticipated to increase by 0.3 °C in every decade. This elevated temperature causes an adverse impact of heat stress (HS) on vegetable crops; this has b
Externí odkaz:
https://doaj.org/article/15c4f9dd80db4699a75971d433d6d6df
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
The diverse fruit colors of peppers (Capsicum spp.) are due to variations in carotenoid composition and content. Mature fruit color in peppers is regulated by three independent loci, C1, C2, and Y. C2 and Y encode phytoene synthase (PSY1) and capsant
Externí odkaz:
https://doaj.org/article/c37768fd2a544ca0b825ab2c47f50d6e
Autor:
Sherzod Nigmatullayevich Rajametov, Kwanuk Lee, Hyo-Bong Jeong, Myeong-Cheoul Cho, Chun-Woo Nam, Eun-Young Yang
Publikováno v:
Agronomy, Vol 11, Iss 10, p 1986 (2021)
Pepper plants are subject to complex environmental factors including abiotic and biotic stresses in fields, as well as the significant effects of climate changes, including low and high temperatures. Low temperature stress in the growth and developme
Externí odkaz:
https://doaj.org/article/d628858474bb42f4b8bfe98694b23cea
Autor:
Sherzod Nigmatullayevich Rajametov, Kwanuk Lee, Hyo-Bong Jeong, Myeong-Cheoul Cho, Chun-Woo Nam, Eun-Young Yang
Publikováno v:
Agriculture, Vol 11, Iss 8, p 792 (2021)
Tomato is often exposed to diverse abiotic stresses and cold stress is one of harsh environmental stresses. Abnormal low temperature affects tomato growth and development, leading to, e.g., physiological disorders, flower drops, and abnormal fruit mo
Externí odkaz:
https://doaj.org/article/589fd25d7c5a4ecb85feaee3c7ecb71f
Autor:
Eun-Young Yang, Sherzod Nigmatullayevich Rajametov, Myeong-Cheoul Cho, Hyo-Bong Jeong, Won-Byoung Chae
Publikováno v:
Agriculture, Vol 11, Iss 7, p 681 (2021)
Tolerance to low night temperature (LNT) can be a practical and economical target in tomato breeding programs for energy saving in greenhouses. This study was conducted to investigate the physiological and biochemical responses to LNT using four toma
Externí odkaz:
https://doaj.org/article/9e3defb72f81415cb415044de0de9ac5
Publikováno v:
Korean Journal of Breeding Science. 55:1-8
Publikováno v:
Journal of Bio-Environment Control. 32:40-47